Food Packaging — Emissions in Russian Federation
Russian Federation: Food Packaging — Emissions was 0.5002 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Russian Federation, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Russian Federation stood at 0.5002 kt.
The figure is up 76.1% over ten years.
Over the whole period, food packaging — emissions in Russian Federation peaked at 1.06 kt in 2002 and was at its lowest, 0.1718 kt, in 1992.
Russian Federation ranks 12th of 133 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3024 kt | 0.1718 kt | 0.6079 kt | 8 |
| 2000s | 0.56 kt | 0.1815 kt | 1.06 kt | 10 |
| 2010s | 0.3279 kt | 0.2397 kt | 0.5188 kt | 10 |
| 2020s | 0.5035 kt | 0.4965 kt | 0.5172 kt | 4 |
Countries ranked near Russian Federation
More climate change data for Russian Federation
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 66,658 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 68.86 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2,643 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 60.84 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 94.39 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Russian Federation?
- Food packaging — emissions in Russian Federation was 0.5002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Russian Federation?
- The highest recorded value was 1.06 kt in 2002.
- What is the lowest food packaging — emissions recorded in Russian Federation?
- The lowest recorded value was 0.1718 kt in 1992.
- How does Russian Federation rank for food packaging — emissions?
- Russian Federation ranks 12th out of 133 countries with data for 2023.
- Is food packaging — emissions rising or falling in Russian Federation?
- Over the last ten years it is up 76.1%. The long-run trend across the full record is volatile.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.