Food Packaging — Emissions (CO2eq) in Armenia
Armenia: Food Packaging — Emissions (CO2eq) was 70.51 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Armenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) in Armenia is 70.51 kt, measured in 2023.
That represents a change of up 15.6% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Armenia peaked at 113.63 kt in 2008 and was at its lowest, 0.0002 kt, in 1992.
Armenia ranks 67th of 121 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0002 kt | — |
| 1993 | 0.0002 kt | +0.0% |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0002 kt | +0.0% |
| 1996 | 0.0002 kt | +0.0% |
| 1997 | 0.0002 kt | +0.0% |
| 1998 | 0.0002 kt | +0.0% |
| 1999 | 0.001 kt | +400.0% |
| 2000 | 0.2606 kt | +25960.0% |
| 2001 | 0.2341 kt | -10.2% |
| 2002 | 0.097 kt | -58.6% |
| 2003 | 0.0706 kt | -27.2% |
| 2004 | 0.1109 kt | +57.1% |
| 2005 | 0.134 kt | +20.8% |
| 2006 | 0.1828 kt | +36.4% |
| 2007 | 1.1 kt | +499.6% |
| 2008 | 113.63 kt | +10266.8% |
| 2009 | 77.96 kt | -31.4% |
| 2010 | 44.83 kt | -42.5% |
| 2011 | 52.82 kt | +17.8% |
| 2012 | 61.7 kt | +16.8% |
| 2013 | 61.01 kt | -1.1% |
| 2014 | 47.58 kt | -22.0% |
| 2015 | 41.15 kt | -13.5% |
| 2016 | 37.26 kt | -9.5% |
| 2017 | 47.37 kt | +27.1% |
| 2018 | 50.7 kt | +7.0% |
| 2019 | 42.58 kt | -16.0% |
| 2020 | 54.33 kt | +27.6% |
| 2021 | 58.73 kt | +8.1% |
| 2022 | 70.51 kt | +20.1% |
| 2023 | 70.51 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0002 kt | 0.001 kt | 8 |
| 2000s | 19.38 kt | 0.0706 kt | 113.63 kt | 10 |
| 2010s | 48.7 kt | 37.26 kt | 61.7 kt | 10 |
| 2020s | 63.52 kt | 54.33 kt | 70.51 kt | 4 |
Countries ranked near Armenia
- 64 Switzerland 91.6 kt compare
- 65 Croatia 84.12 kt compare
- 66 Tajikistan 78.45 kt compare
- 68 New Caledonia 69.37 kt compare
- 69 Oman 68.43 kt compare
- 70 Trinidad and Tobago 65.26 kt compare
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Armenia?
- Food packaging — emissions (co2eq) in Armenia was 70.51 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Armenia?
- The highest recorded value was 113.63 kt in 2008.
- What is the lowest food packaging — emissions (co2eq) recorded in Armenia?
- The lowest recorded value was 0.0002 kt in 1992.
- How does Armenia rank for food packaging — emissions (co2eq)?
- Armenia ranks 67th out of 121 countries with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Armenia?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is volatile.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf