Food Packaging — Emissions (CO2eq) in Malaysia
Malaysia: Food Packaging — Emissions (CO2eq) was 167.33 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Malaysia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) in Malaysia stood at 167.33 kt.
That represents a change of up 828.9% over five years.
Over the whole period, food packaging — emissions (co2eq) in Malaysia peaked at 200.42 kt in 2021 and was at its lowest, 0 kt, in 1990.
Malaysia ranks 55th of 121 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Malaysia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0 kt | — |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 16.19 kt | — |
| 1998 | 15.06 kt | -7.0% |
| 1999 | 13.13 kt | -12.8% |
| 2000 | 17.76 kt | +35.2% |
| 2001 | 19.44 kt | +9.5% |
| 2002 | 20.85 kt | +7.3% |
| 2003 | 18.98 kt | -9.0% |
| 2004 | 16.25 kt | -14.4% |
| 2005 | 17.49 kt | +7.6% |
| 2006 | 16.85 kt | -3.7% |
| 2007 | 0 kt | -100.0% |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 17.6 kt | — |
| 2016 | 19.35 kt | +9.9% |
| 2017 | 14.15 kt | -26.9% |
| 2018 | 18.01 kt | +27.3% |
| 2019 | 108.08 kt | +500.0% |
| 2020 | 157.32 kt | +45.6% |
| 2021 | 200.42 kt | +27.4% |
| 2022 | 167.33 kt | -16.5% |
| 2023 | 167.33 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.44 kt | 0 kt | 16.19 kt | 10 |
| 2000s | 12.76 kt | 0 kt | 20.85 kt | 10 |
| 2010s | 17.72 kt | 0 kt | 108.08 kt | 10 |
| 2020s | 173.1 kt | 157.32 kt | 200.42 kt | 4 |
Countries ranked near Malaysia
More climate change data for Malaysia
- Emissions from livestock — Emissions (CO2eq) 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,616 kt (2050)
- Emissions from livestock — Emissions 7.31 kt (2050)
- Emissions from livestock — Emissions 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,573 kt (2050)
- Emissions from crops — Emissions 13.74 kt (2050)
- Emissions from crops — Emissions 127.6 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Malaysia?
- Food packaging — emissions (co2eq) in Malaysia was 167.33 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Malaysia?
- The highest recorded value was 200.42 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) recorded in Malaysia?
- The lowest recorded value was 0 kt in 1990.
- How does Malaysia rank for food packaging — emissions (co2eq)?
- Malaysia ranks 55th out of 121 countries with data for 2023.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf