Food Packaging — Emissions (CO2eq) in Slovenia
Slovenia: Food Packaging — Emissions (CO2eq) was 189.9 kt in 2023. ▼ Falling
Food Packaging — Emissions (CO2eq) in Slovenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) in Slovenia is 189.9 kt, measured in 2023. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 20.1% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Slovenia peaked at 403.23 kt in 2001 and was at its lowest, 189.9 kt, in 2023.
That places Slovenia 52nd out of 121 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Food Packaging — Emissions (CO2eq) in Slovenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 194.77 kt | — |
| 1993 | 224.18 kt | +15.1% |
| 1994 | 219.84 kt | -1.9% |
| 1995 | 200.88 kt | -8.6% |
| 1996 | 257.92 kt | +28.4% |
| 1997 | 239.4 kt | -7.2% |
| 1998 | 208.26 kt | -13.0% |
| 1999 | 217.94 kt | +4.6% |
| 2000 | 238.25 kt | +9.3% |
| 2001 | 403.23 kt | +69.2% |
| 2002 | 390.44 kt | -3.2% |
| 2003 | 292.54 kt | -25.1% |
| 2004 | 296.57 kt | +1.4% |
| 2005 | 302.01 kt | +1.8% |
| 2006 | 301.52 kt | -0.2% |
| 2007 | 331.7 kt | +10.0% |
| 2008 | 281.48 kt | -15.1% |
| 2009 | 222.09 kt | -21.1% |
| 2010 | 249.38 kt | +12.3% |
| 2011 | 249.04 kt | -0.1% |
| 2012 | 245.5 kt | -1.4% |
| 2013 | 237.69 kt | -3.2% |
| 2014 | 203.37 kt | -14.4% |
| 2015 | 228.87 kt | +12.5% |
| 2016 | 221.34 kt | -3.3% |
| 2017 | 227.19 kt | +2.6% |
| 2018 | 238.16 kt | +4.8% |
| 2019 | 232.84 kt | -2.2% |
| 2020 | 217.87 kt | -6.4% |
| 2021 | 215.22 kt | -1.2% |
| 2022 | 189.94 kt | -11.7% |
| 2023 | 189.9 kt | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 220.4 kt | 194.77 kt | 257.92 kt | 8 |
| 2000s | 305.98 kt | 222.09 kt | 403.23 kt | 10 |
| 2010s | 233.34 kt | 203.37 kt | 249.38 kt | 10 |
| 2020s | 203.23 kt | 189.9 kt | 217.87 kt | 4 |
Countries ranked near Slovenia
More climate change data for Slovenia
- Emissions from livestock — Emissions (CO2eq) 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,105 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.8 kt (2050)
- Emissions from crops — Emissions 0.7289 kt (2050)
- Emissions from crops — Emissions 0.1358 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Slovenia?
- Food packaging — emissions (co2eq) in Slovenia was 189.9 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Slovenia?
- The highest recorded value was 403.23 kt in 2001.
- What is the lowest food packaging — emissions (co2eq) recorded in Slovenia?
- The lowest recorded value was 189.9 kt in 2023.
- How does Slovenia rank for food packaging — emissions (co2eq)?
- Slovenia ranks 52nd out of 121 countries with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Slovenia?
- Over the last ten years it is down 20.1%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf