Food Packaging — Emissions (CO2eq) in Northern Africa
Northern Africa: Food Packaging — Emissions (CO2eq) was 3,135 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Northern Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Africa recorded 3,135 kt for food packaging — emissions (co2eq) in 2023.
Compared with earlier readings it is down 19.7% on the previous year and up 137.7% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Northern Africa peaked at 3,904 kt in 2022 and was at its lowest, 155.87 kt, in 2000.
That places Northern Africa 24th out of 31 groups with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Northern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 162.25 kt | — |
| 1991 | 162.88 kt | +0.4% |
| 1992 | 166.62 kt | +2.3% |
| 1993 | 181.16 kt | +8.7% |
| 1994 | 176.05 kt | -2.8% |
| 1995 | 159.68 kt | -9.3% |
| 1996 | 167.97 kt | +5.2% |
| 1997 | 188.03 kt | +11.9% |
| 1998 | 216.95 kt | +15.4% |
| 1999 | 218.39 kt | +0.7% |
| 2000 | 155.87 kt | -28.6% |
| 2001 | 198.56 kt | +27.4% |
| 2002 | 201.08 kt | +1.3% |
| 2003 | 209.39 kt | +4.1% |
| 2004 | 170.66 kt | -18.5% |
| 2005 | 180.08 kt | +5.5% |
| 2006 | 186.78 kt | +3.7% |
| 2007 | 399.59 kt | +113.9% |
| 2008 | 635.65 kt | +59.1% |
| 2009 | 1,139 kt | +79.2% |
| 2010 | 1,174 kt | +3.0% |
| 2011 | 1,118 kt | -4.8% |
| 2012 | 1,089 kt | -2.6% |
| 2013 | 1,319 kt | +21.1% |
| 2014 | 1,771 kt | +34.3% |
| 2015 | 1,917 kt | +8.2% |
| 2016 | 1,885 kt | -1.7% |
| 2017 | 2,732 kt | +44.9% |
| 2018 | 2,880 kt | +5.4% |
| 2019 | 2,965 kt | +3.0% |
| 2020 | 2,799 kt | -5.6% |
| 2021 | 3,006 kt | +7.4% |
| 2022 | 3,904 kt | +29.9% |
| 2023 | 3,135 kt | -19.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 180 kt | 159.68 kt | 218.39 kt | 10 |
| 2000s | 347.7 kt | 155.87 kt | 1,139 kt | 10 |
| 2010s | 1,885 kt | 1,089 kt | 2,965 kt | 10 |
| 2020s | 3,211 kt | 2,799 kt | 3,904 kt | 4 |
Countries ranked near Northern Africa
More climate change data for Northern Africa
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
- Emissions from crops — Emissions 296.57 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Northern Africa?
- Food packaging — emissions (co2eq) in Northern Africa was 3,135 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Northern Africa?
- The highest recorded value was 3,904 kt in 2022.
- What is the lowest food packaging — emissions (co2eq) recorded in Northern Africa?
- The lowest recorded value was 155.87 kt in 2000.
- How does Northern Africa rank for food packaging — emissions (co2eq)?
- Northern Africa ranks 24th out of 31 groups with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Northern Africa?
- Over the last ten years it is up 137.7%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf