Food Packaging — Emissions (CO2eq) (AR5) in Argentina

Argentina: Food Packaging — Emissions (CO2eq) (AR5) was 803.25 kt in 2012. ◆ Volatile

Latest (2012)
803.25 kt
Change on year
down 7.8%
World rank
31st
of 134 countries
All-time high
871.64 kt
in 2011
All-time low
0 kt
in 1991
Years of data
23
1990–2012

Food Packaging — Emissions (CO2eq) in Argentina, 1990–2012

02004006008001990200120121990: 3.5 kt1991: 0 kt1992: 0 kt1993: 8 kt1994: 7.2 kt1995: 43.2 kt1996: 123.2 kt1997: 125.2 kt1998: 133.8 kt1999: 114.8 kt2000: 129.4 kt2001: 101.8 kt2002: 110.1 kt2003: 124.7 kt2004: 123.3 kt2005: 131.9 kt2006: 138.2 kt2007: 829.2 kt2008: 861.4 kt2009: 805.1 kt2010: 843.5 kt2011: 871.6 kt2012: 803.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions (co2eq) in Argentina is 803.25 kt, measured in 2012.

The figure is down 7.8% on the previous year and up 629.4% over ten years.

Over the whole period, food packaging — emissions (co2eq) in Argentina peaked at 871.64 kt in 2011 and was at its lowest, 0 kt, in 1991.

That places Argentina 31st out of 134 countries with data for 2012, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (CO2eq) (AR5) in Argentina, year by year

Annual values for Food Packaging — Emissions (CO2eq) (AR5) in Argentina, 1990 to 2012.
Year kt Change
1990 3.51 kt —
1991 0 kt -100.0%
1992 0 kt —
1993 7.96 kt —
1994 7.2 kt -9.5%
1995 43.19 kt +500.0%
1996 123.19 kt +185.2%
1997 125.21 kt +1.6%
1998 133.78 kt +6.8%
1999 114.8 kt -14.2%
2000 129.44 kt +12.8%
2001 101.82 kt -21.3%
2002 110.13 kt +8.2%
2003 124.69 kt +13.2%
2004 123.32 kt -1.1%
2005 131.95 kt +7.0%
2006 138.2 kt +4.7%
2007 829.18 kt +500.0%
2008 861.41 kt +3.9%
2009 805.1 kt -6.5%
2010 843.52 kt +4.8%
2011 871.64 kt +3.3%
2012 803.25 kt -7.8%

Argentina compared with similar countries

  • Argentina's 803.25 kt is above the median for upper middle income countries, which is 157.43 kt, 5.1× the median. (34 countries reporting)
  • Argentina's 803.25 kt is above the median for Latin America & Caribbean, which is 42.4 kt, 18.9× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (CO2eq) (AR5) in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +500.0% 7.2 kt 43.19 kt
2007 +500.0% 138.2 kt 829.18 kt
1996 +185.2% 43.19 kt 123.19 kt
1991 -100.0% 3.51 kt 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 55.88 kt 0 kt 133.78 kt 10
2000s 335.52 kt 101.82 kt 861.41 kt 10
2010s 839.47 kt 803.25 kt 871.64 kt 3

Countries ranked near Argentina

  1. 28 Uzbekistan 914.84 kt compare
  2. 29 Qatar 894.9 kt compare
  3. 30 Colombia 834.35 kt compare
  4. 32 Netherlands (Kingdom of the) 787.79 kt compare
  5. 33 Bahrain 745.29 kt compare
  6. 34 Finland 701.07 kt compare

See the full ranking of 168 places →

More climate change data for Argentina

All data for Argentina →

Frequently asked questions

What is food packaging — emissions (co2eq) in Argentina?
Food packaging — emissions (co2eq) in Argentina was 803.25 kt in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) recorded in Argentina?
The highest recorded value was 871.64 kt in 2011.
What is the lowest food packaging — emissions (co2eq) recorded in Argentina?
The lowest recorded value was 0 kt in 1991.
How does Argentina rank for food packaging — emissions (co2eq)?
Argentina ranks 31st out of 134 countries with data for 2012.
Is food packaging — emissions (co2eq) rising or falling in Argentina?
Over the last ten years it is up 629.4%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions (CO2eq) in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-ar5/argentina/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.