Food Packaging — Emissions (CO2eq) in Central Asia
Central Asia: Food Packaging — Emissions (CO2eq) was 3,636 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Central Asia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) in Central Asia is 3,636 kt, measured in 2023.
The figure is down 5.6% on the previous year and up 76.1% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Central Asia peaked at 3,910 kt in 2021 and was at its lowest, 520.73 kt, in 2000.
Central Asia ranks 24th of 32 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Central Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 536.92 kt | — |
| 1993 | 818.09 kt | +52.4% |
| 1994 | 724.5 kt | -11.4% |
| 1995 | 720.7 kt | -0.5% |
| 1996 | 638.03 kt | -11.5% |
| 1997 | 707.26 kt | +10.9% |
| 1998 | 599.21 kt | -15.3% |
| 1999 | 760.46 kt | +26.9% |
| 2000 | 520.73 kt | -31.5% |
| 2001 | 524.8 kt | +0.8% |
| 2002 | 553.03 kt | +5.4% |
| 2003 | 655.93 kt | +18.6% |
| 2004 | 672.21 kt | +2.5% |
| 2005 | 663.86 kt | -1.2% |
| 2006 | 783.44 kt | +18.0% |
| 2007 | 839.88 kt | +7.2% |
| 2008 | 2,269 kt | +170.1% |
| 2009 | 2,902 kt | +27.9% |
| 2010 | 2,911 kt | +0.3% |
| 2011 | 2,862 kt | -1.7% |
| 2012 | 2,896 kt | +1.2% |
| 2013 | 2,065 kt | -28.7% |
| 2014 | 2,240 kt | +8.5% |
| 2015 | 2,436 kt | +8.8% |
| 2016 | 2,542 kt | +4.3% |
| 2017 | 2,978 kt | +17.1% |
| 2018 | 3,755 kt | +26.1% |
| 2019 | 3,442 kt | -8.3% |
| 2020 | 3,469 kt | +0.8% |
| 2021 | 3,910 kt | +12.7% |
| 2022 | 3,851 kt | -1.5% |
| 2023 | 3,636 kt | -5.6% |
Biggest year-on-year movements
Years where Food Packaging — Emissions (CO2eq) in Central Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +170.1% | 839.88 kt | 2,269 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 688.15 kt | 536.92 kt | 818.09 kt | 8 |
| 2000s | 1,039 kt | 520.73 kt | 2,902 kt | 10 |
| 2010s | 2,813 kt | 2,065 kt | 3,755 kt | 10 |
| 2020s | 3,717 kt | 3,469 kt | 3,910 kt | 4 |
Countries ranked near Central Asia
More climate change data for Central Asia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.49 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Central Asia?
- Food packaging — emissions (co2eq) in Central Asia was 3,636 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Central Asia?
- The highest recorded value was 3,910 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) recorded in Central Asia?
- The lowest recorded value was 520.73 kt in 2000.
- How does Central Asia rank for food packaging — emissions (co2eq)?
- Central Asia ranks 24th out of 32 groups with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Central Asia?
- Over the last ten years it is up 76.1%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.