Food Packaging — Emissions (CO2eq) from N2O in Algeria
Algeria: Food Packaging — Emissions (CO2eq) from N2O was 1.06 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Algeria, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) from n2o in Algeria stood at 1.06 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 142.6% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Algeria peaked at 1.06 kt in 2022 and was at its lowest, 0.0469 kt, in 2000.
Algeria ranks 37th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Algeria, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1147 kt | — |
| 1991 | 0.1182 kt | +3.1% |
| 1992 | 0.124 kt | +4.9% |
| 1993 | 0.1023 kt | -17.5% |
| 1994 | 0.1365 kt | +33.4% |
| 1995 | 0.1359 kt | -0.4% |
| 1996 | 0.0925 kt | -31.9% |
| 1997 | 0.0501 kt | -45.8% |
| 1998 | 0.0822 kt | +64.1% |
| 1999 | 0.0949 kt | +15.5% |
| 2000 | 0.0469 kt | -50.6% |
| 2001 | 0.0578 kt | +23.2% |
| 2002 | 0.0596 kt | +3.1% |
| 2003 | 0.0901 kt | +51.2% |
| 2004 | 0.0702 kt | -22.1% |
| 2005 | 0.0792 kt | +12.8% |
| 2006 | 0.1034 kt | +30.6% |
| 2007 | 0.2131 kt | +106.1% |
| 2008 | 0.3103 kt | +45.6% |
| 2009 | 0.3551 kt | +14.4% |
| 2010 | 0.3532 kt | -0.5% |
| 2011 | 0.3334 kt | -5.6% |
| 2012 | 0.3228 kt | -3.2% |
| 2013 | 0.4357 kt | +35.0% |
| 2014 | 0.4341 kt | -0.4% |
| 2015 | 0.4592 kt | +5.8% |
| 2016 | 0.4606 kt | +0.3% |
| 2017 | 0.8528 kt | +85.1% |
| 2018 | 0.9392 kt | +10.1% |
| 2019 | 1.02 kt | +8.1% |
| 2020 | 0.9641 kt | -5.0% |
| 2021 | 1.02 kt | +6.2% |
| 2022 | 1.06 kt | +3.2% |
| 2023 | 1.06 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1051 kt | 0.0501 kt | 0.1365 kt | 10 |
| 2000s | 0.1386 kt | 0.0469 kt | 0.3551 kt | 10 |
| 2010s | 0.5606 kt | 0.3228 kt | 1.02 kt | 10 |
| 2020s | 1.03 kt | 0.9641 kt | 1.06 kt | 4 |
Countries ranked near Algeria
- 34 Iceland 1.17 kt compare
- 35 Dominican Republic 1.11 kt compare
- 36 Philippines 1.08 kt compare
- 38 Romania 1.04 kt compare
- 39 Netherlands (Kingdom of the) 1.01 kt compare
- 40 Austria 0.9156 kt compare
More climate change data for Algeria
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Algeria?
- Food packaging — emissions (co2eq) from n2o in Algeria was 1.06 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Algeria?
- The highest recorded value was 1.06 kt in 2022.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Algeria?
- The lowest recorded value was 0.0469 kt in 2000.
- How does Algeria rank for food packaging — emissions (co2eq) from n2o?
- Algeria ranks 37th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Algeria?
- Over the last ten years it is up 142.6%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf