Food Packaging — Emissions (CO2eq) from N2O in Thailand

Thailand: Food Packaging — Emissions (CO2eq) from N2O was 6.93 kt in 2023. ◆ Volatile

Latest (2023)
6.93 kt
Change on year
up 2.4%
World rank
16th
of 120 countries
All-time high
8.97 kt
in 2016
All-time low
1.51 kt
in 1990
Years of data
34
1990–2023

Food Packaging — Emissions (CO2eq) from N2O in Thailand, 1990–2023

24681990200620231990: 1.5 kt1991: 2 kt1992: 2 kt1993: 2 kt1994: 2.1 kt1995: 2.1 kt1996: 2.7 kt1997: 2.4 kt1998: 1.5 kt1999: 2 kt2000: 2.1 kt2001: 2 kt2002: 2.1 kt2003: 2.3 kt2004: 2.6 kt2005: 2.6 kt2006: 2.7 kt2007: 3.1 kt2008: 2.9 kt2009: 2.8 kt2010: 3.1 kt2011: 3.5 kt2012: 3.9 kt2013: 5.5 kt2014: 5.8 kt2015: 5.4 kt2016: 9 kt2017: 7.7 kt2018: 8.1 kt2019: 8.1 kt2020: 5.8 kt2021: 6 kt2022: 6.8 kt2023: 6.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions (co2eq) from n2o in Thailand is 6.93 kt, measured in 2023.

That represents a change of up 2.4% on the previous year and up 25.9% over ten years.

Over the whole period, food packaging — emissions (co2eq) from n2o in Thailand peaked at 8.97 kt in 2016 and was at its lowest, 1.51 kt, in 1990.

That places Thailand 16th out of 120 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (CO2eq) from N2O in Thailand, year by year

Annual values for Food Packaging — Emissions (CO2eq) from N2O (AR5) in Thailand, 1990 to 2023.
Year kt Change
1990 1.51 kt
1991 1.99 kt +31.8%
1992 1.99 kt +0.4%
1993 2.02 kt +1.4%
1994 2.12 kt +4.7%
1995 2.1 kt -0.9%
1996 2.75 kt +30.9%
1997 2.39 kt -13.0%
1998 1.52 kt -36.3%
1999 1.98 kt +29.7%
2000 2.05 kt +3.9%
2001 1.95 kt -4.8%
2002 2.15 kt +10.0%
2003 2.33 kt +8.2%
2004 2.58 kt +10.8%
2005 2.59 kt +0.4%
2006 2.67 kt +3.1%
2007 3.15 kt +18.0%
2008 2.9 kt -8.0%
2009 2.79 kt -3.6%
2010 3.09 kt +10.8%
2011 3.49 kt +12.7%
2012 3.89 kt +11.6%
2013 5.5 kt +41.3%
2014 5.84 kt +6.2%
2015 5.43 kt -7.1%
2016 8.97 kt +65.3%
2017 7.74 kt -13.7%
2018 8.11 kt +4.7%
2019 8.13 kt +0.3%
2020 5.82 kt -28.5%
2021 5.98 kt +2.8%
2022 6.77 kt +13.2%
2023 6.93 kt +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.04 kt 1.51 kt 2.75 kt 10
2000s 2.52 kt 1.95 kt 3.15 kt 10
2010s 6.02 kt 3.09 kt 8.97 kt 10
2020s 6.37 kt 5.82 kt 6.93 kt 4

Countries ranked near Thailand

  1. 13 Kazakhstan 8.33 kt compare
  2. 14 Democratic Republic of the Congo 0.0106 kt compare
  3. 14 Poland 8.28 kt compare
  4. 15 Canada 8.25 kt compare
  5. 17 India 6.05 kt compare
  6. 18 Indonesia 5.46 kt compare
  7. 19 United Kingdom of Great Britain and Northern Ireland 5.46 kt compare

See the full ranking of 167 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is food packaging — emissions (co2eq) from n2o in Thailand?
Food packaging — emissions (co2eq) from n2o in Thailand was 6.93 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) from n2o recorded in Thailand?
The highest recorded value was 8.97 kt in 2016.
What is the lowest food packaging — emissions (co2eq) from n2o recorded in Thailand?
The lowest recorded value was 1.51 kt in 1990.
How does Thailand rank for food packaging — emissions (co2eq) from n2o?
Thailand ranks 16th out of 120 countries with data for 2023.
Is food packaging — emissions (co2eq) from n2o rising or falling in Thailand?
Over the last ten years it is up 25.9%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions (CO2eq) from N2O in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-from-n2o-ar5-fao-tier-1/thailand/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf