Food Packaging — Emissions (CO2eq) from N2O in Turkmenistan
Turkmenistan: Food Packaging — Emissions (CO2eq) from N2O was 0.0045 kt in 2023. ▲ Rising
Food Packaging — Emissions (CO2eq) from N2O in Turkmenistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from n2o in Turkmenistan is 0.0045 kt, measured in 2023. That is the highest value across all 32 years on record.
The figure is up 55.2% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Turkmenistan peaked at 0.0045 kt in 2022 and was at its lowest, 0.0005 kt, in 1992.
Turkmenistan ranks 111th of 120 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Food Packaging — Emissions (CO2eq) from N2O in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0005 kt | — |
| 1993 | 0.0011 kt | +120.0% |
| 1994 | 0.0011 kt | +0.0% |
| 1995 | 0.0016 kt | +45.5% |
| 1996 | 0.0011 kt | -31.2% |
| 1997 | 0.0008 kt | -27.3% |
| 1998 | 0.0013 kt | +62.5% |
| 1999 | 0.0013 kt | +0.0% |
| 2000 | 0.0016 kt | +23.1% |
| 2001 | 0.0019 kt | +18.7% |
| 2002 | 0.0019 kt | +0.0% |
| 2003 | 0.0019 kt | +0.0% |
| 2004 | 0.0021 kt | +10.5% |
| 2005 | 0.0021 kt | +0.0% |
| 2006 | 0.0024 kt | +14.3% |
| 2007 | 0.0024 kt | +0.0% |
| 2008 | 0.0027 kt | +12.5% |
| 2009 | 0.0027 kt | +0.0% |
| 2010 | 0.0027 kt | +0.0% |
| 2011 | 0.0027 kt | +0.0% |
| 2012 | 0.0029 kt | +7.4% |
| 2013 | 0.0029 kt | +0.0% |
| 2014 | 0.0032 kt | +10.3% |
| 2015 | 0.0037 kt | +15.6% |
| 2016 | 0.0037 kt | +0.0% |
| 2017 | 0.004 kt | +8.1% |
| 2018 | 0.0042 kt | +5.0% |
| 2019 | 0.004 kt | -4.8% |
| 2020 | 0.004 kt | +0.0% |
| 2021 | 0.0042 kt | +5.0% |
| 2022 | 0.0045 kt | +7.1% |
| 2023 | 0.0045 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0011 kt | 0.0005 kt | 0.0016 kt | 8 |
| 2000s | 0.0022 kt | 0.0016 kt | 0.0027 kt | 10 |
| 2010s | 0.0034 kt | 0.0027 kt | 0.0042 kt | 10 |
| 2020s | 0.0043 kt | 0.004 kt | 0.0045 kt | 4 |
Countries ranked near Turkmenistan
- 108 Brunei Darussalam 0.0056 kt compare
- 109 Singapore 0.0053 kt compare
- 110 Ghana 0.005 kt compare
- 112 Suriname 0.0029 kt compare
- 113 United Arab Emirates 0.0016 kt compare
- 114 Palestine, State of 0.0005 kt compare
- 114 Sri Lanka 0.0005 kt compare
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Turkmenistan?
- Food packaging — emissions (co2eq) from n2o in Turkmenistan was 0.0045 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Turkmenistan?
- The highest recorded value was 0.0045 kt in 2022.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Turkmenistan?
- The lowest recorded value was 0.0005 kt in 1992.
- How does Turkmenistan rank for food packaging — emissions (co2eq) from n2o?
- Turkmenistan ranks 111th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Turkmenistan?
- Over the last ten years it is up 55.2%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf