Food Packaging — Emissions (CO2eq) from N2O in Suriname
Suriname: Food Packaging — Emissions (CO2eq) from N2O was 0.0029 kt in 2019. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Suriname, 2011–2019
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2019, food packaging — emissions (co2eq) from n2o in Suriname stood at 0.0029 kt. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 95.3% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Suriname peaked at 0.0615 kt in 2011 and was at its lowest, 0.0029 kt, in 2018.
That places Suriname 112th out of 120 countries with data for 2019, putting it in the bottom quarter.
Food Packaging — Emissions (CO2eq) from N2O in Suriname, year by year
| Year | kt | Change |
|---|---|---|
| 2011 | 0.0615 kt | — |
| 2012 | 0.0612 kt | -0.5% |
| 2013 | 0.0559 kt | -8.7% |
| 2014 | 0.061 kt | +9.1% |
| 2015 | 0.0535 kt | -12.3% |
| 2016 | 0.0058 kt | -89.2% |
| 2017 | 0.0045 kt | -22.4% |
| 2018 | 0.0029 kt | -35.6% |
| 2019 | 0.0029 kt | +0.0% |
Countries ranked near Suriname
- 109 Singapore 0.0053 kt compare
- 110 Ghana 0.005 kt compare
- 111 Turkmenistan 0.0045 kt compare
- 113 United Arab Emirates 0.0016 kt compare
- 114 Palestine, State of 0.0005 kt compare
- 114 Sri Lanka 0.0005 kt compare
More climate change data for Suriname
- Emissions from livestock — Emissions (CO2eq) 240.36 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 98.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 141.64 kt (2050)
- Emissions from livestock — Emissions 0.3725 kt (2050)
- Emissions from livestock — Emissions 5.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) 535.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 63.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 472.57 kt (2050)
- Emissions from crops — Emissions 0.2378 kt (2050)
- Emissions from crops — Emissions 16.88 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Suriname?
- Food packaging — emissions (co2eq) from n2o in Suriname was 0.0029 kt in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Suriname?
- The highest recorded value was 0.0615 kt in 2011.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Suriname?
- The lowest recorded value was 0.0029 kt in 2018.
- How does Suriname rank for food packaging — emissions (co2eq) from n2o?
- Suriname ranks 112th out of 120 countries with data for 2019.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Suriname?
- Over the last ten years it is down 95.3%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf