Food Packaging — Emissions in Azerbaijan
Azerbaijan: Food Packaging — Emissions was 0.0006 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Azerbaijan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Azerbaijan is 0.0006 kt, measured in 2023. That is the highest value across all 32 years on record.
That represents a change of up 100.0% over ten years.
Over the whole period, food packaging — emissions in Azerbaijan peaked at 0.0006 kt in 2021 and was at its lowest, 0 kt, in 1994.
That places Azerbaijan 63rd out of 120 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0001 kt | — |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0 kt | -100.0% |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0.0003 kt | — |
| 2008 | 0.0005 kt | +66.7% |
| 2009 | 0.0002 kt | -60.0% |
| 2010 | 0.0001 kt | -50.0% |
| 2011 | 0.0002 kt | +100.0% |
| 2012 | 0.0003 kt | +50.0% |
| 2013 | 0.0003 kt | +0.0% |
| 2014 | 0.0004 kt | +33.3% |
| 2015 | 0.0004 kt | +0.0% |
| 2016 | 0.0005 kt | +25.0% |
| 2017 | 0.0004 kt | -20.0% |
| 2018 | 0.0004 kt | +0.0% |
| 2019 | 0.0005 kt | +25.0% |
| 2020 | 0.0005 kt | +0.0% |
| 2021 | 0.0006 kt | +20.0% |
| 2022 | 0.0006 kt | +0.0% |
| 2023 | 0.0006 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0.0001 kt | 8 |
| 2000s | 0.0001 kt | 0 kt | 0.0005 kt | 10 |
| 2010s | 0.0003 kt | 0.0001 kt | 0.0005 kt | 10 |
| 2020s | 0.0006 kt | 0.0005 kt | 0.0006 kt | 4 |
Countries ranked near Azerbaijan
- 60 Luxembourg 0.0008 kt compare
- 61 Mozambique 0.0007 kt compare
- 61 Tunisia 0.0007 kt compare
- 63 Belarus 0.0006 kt compare
- 63 Denmark 0.0006 kt compare
- 63 Saudi Arabia 0.0006 kt compare
- 63 Switzerland 0.0006 kt compare
- 63 Tajikistan 0.0006 kt compare
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Azerbaijan?
- Food packaging — emissions in Azerbaijan was 0.0006 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Azerbaijan?
- The highest recorded value was 0.0006 kt in 2021.
- What is the lowest food packaging — emissions recorded in Azerbaijan?
- The lowest recorded value was 0 kt in 1994.
- How does Azerbaijan rank for food packaging — emissions?
- Azerbaijan ranks 63rd out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Azerbaijan?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf