Food Packaging — Emissions (N2O) in Belarus
Belarus: Food Packaging — Emissions (N2O) was 0.0006 kt in 2023. ▼ Falling
Food Packaging — Emissions in Belarus, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Belarus is 0.0006 kt, measured in 2023.
That represents a change of down 33.3% over ten years.
Over the whole period, food packaging — emissions in Belarus peaked at 0.0026 kt in 1992 and was at its lowest, 0.0005 kt, in 2016.
Belarus ranks 72nd of 134 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Food Packaging — Emissions (N2O) in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0026 kt | — |
| 1993 | 0.0022 kt | -15.8% |
| 1994 | 0.0019 kt | -12.0% |
| 1995 | 0.0017 kt | -10.6% |
| 1996 | 0.0016 kt | -4.2% |
| 1997 | 0.0017 kt | +4.3% |
| 1998 | 0.0015 kt | -13.5% |
| 1999 | 0.0012 kt | -18.4% |
| 2000 | 0.001 kt | -15.2% |
| 2001 | 0.001 kt | -0.3% |
| 2002 | 0.0009 kt | -14.1% |
| 2003 | 0.0009 kt | +6.8% |
| 2004 | 0.0011 kt | +13.5% |
| 2005 | 0.0011 kt | +0.2% |
| 2006 | 0.0011 kt | +2.7% |
| 2007 | 0.0011 kt | -4.1% |
| 2008 | 0.0012 kt | +18.1% |
| 2009 | 0.0014 kt | +12.4% |
| 2010 | 0.0013 kt | -4.4% |
| 2011 | 0.0012 kt | -11.7% |
| 2012 | 0.0011 kt | -4.4% |
| 2013 | 0.0009 kt | -20.2% |
| 2014 | 0.0008 kt | -9.8% |
| 2015 | 0.0006 kt | -24.4% |
| 2016 | 0.0005 kt | -12.8% |
| 2017 | 0.0006 kt | +11.6% |
| 2018 | 0.0006 kt | +3.7% |
| 2019 | 0.0006 kt | +2.3% |
| 2020 | 0.0006 kt | -2.1% |
| 2021 | 0.0007 kt | +8.9% |
| 2022 | 0.0006 kt | -10.9% |
| 2023 | 0.0006 kt | +0.0% |
Belarus compared with similar countries
- Belarus's 0.0006 kt is above the median for upper middle income countries, which is 0.0005 kt, 1.1× the median. (34 countries reporting)
- Belarus's 0.0006 kt is below the median for Europe & Central Asia, which is 0.002 kt, 30% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0012 kt | 0.0026 kt | 8 |
| 2000s | 0.0011 kt | 0.0009 kt | 0.0014 kt | 10 |
| 2010s | 0.0008 kt | 0.0005 kt | 0.0013 kt | 10 |
| 2020s | 0.0006 kt | 0.0006 kt | 0.0007 kt | 4 |
Countries ranked near Belarus
- 69 Saudi Arabia 0.0006 kt compare
- 70 Tajikistan 0.0006 kt compare
- 71 Denmark 0.0006 kt compare
- 73 New Zealand 0.0005 kt compare
- 74 New Caledonia 0.0005 kt compare
- 74 Melanesia 0.0005 kt compare
More climate change data for Belarus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 644.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Belarus?
- Food packaging — emissions in Belarus was 0.0006 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Belarus?
- The highest recorded value was 0.0026 kt in 1992.
- What is the lowest food packaging — emissions recorded in Belarus?
- The lowest recorded value was 0.0005 kt in 2016.
- How does Belarus rank for food packaging — emissions?
- Belarus ranks 72nd out of 134 countries with data for 2023.
- Is food packaging — emissions rising or falling in Belarus?
- Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.