Food Packaging — Emissions (N2O) in Denmark

Denmark: Food Packaging — Emissions (N2O) was 0.0006 kt in 2023. ◆ Volatile

Latest (2023)
0.0006 kt
Change on year
unchanged
World rank
71st
of 134 countries
All-time high
0.0039 kt
in 1991
All-time low
0.0005 kt
in 2019
Years of data
34
1990–2023

Food Packaging — Emissions in Denmark, 1990–2023

00.0010.0020.0030.0041990200620231990: 0.003 kt1991: 0.004 kt1992: 0.004 kt1993: 0.003 kt1994: 0.003 kt1995: 0.003 kt1996: 0.003 kt1997: 0.003 kt1998: 0.002 kt1999: 0.002 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Denmark recorded 0.0006 kt for food packaging — emissions in 2023.

Compared with earlier readings it is down 56.0% over ten years.

Over the whole period, food packaging — emissions in Denmark peaked at 0.0039 kt in 1991 and was at its lowest, 0.0005 kt, in 2019.

That places Denmark 71st out of 134 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (N2O) in Denmark, year by year

Annual values for Food Packaging — Emissions (N2O) in Denmark, 1990 to 2023.
Year kt Change
1990 0.0034 kt —
1991 0.0039 kt +15.9%
1992 0.0035 kt -10.4%
1993 0.0032 kt -10.3%
1994 0.0033 kt +5.2%
1995 0.003 kt -11.5%
1996 0.0031 kt +5.9%
1997 0.0028 kt -10.7%
1998 0.0021 kt -23.4%
1999 0.0018 kt -15.2%
2000 0.0017 kt -7.9%
2001 0.0016 kt -2.6%
2002 0.0017 kt +5.2%
2003 0.0019 kt +10.9%
2004 0.0017 kt -9.7%
2005 0.0016 kt -4.0%
2006 0.0022 kt +31.2%
2007 0.0021 kt -3.9%
2008 0.0021 kt +1.5%
2009 0.0017 kt -17.9%
2010 0.0016 kt -9.5%
2011 0.0015 kt -1.2%
2012 0.0013 kt -18.7%
2013 0.0014 kt +9.4%
2014 0.0011 kt -19.9%
2015 0.0009 kt -21.3%
2016 0.0009 kt +8.9%
2017 0.0007 kt -23.0%
2018 0.0009 kt +19.1%
2019 0.0005 kt -42.6%
2020 0.0005 kt +4.4%
2021 0.0006 kt +13.9%
2022 0.0006 kt +2.4%
2023 0.0006 kt +0.0%

Denmark compared with similar countries

  • Denmark's 0.0006 kt is below the median for high income countries, which is 0.0015 kt, 41% of the median. (49 countries reporting)
  • Denmark's 0.0006 kt is below the median for Europe & Central Asia, which is 0.002 kt, 30% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.003 kt 0.0018 kt 0.0039 kt 10
2000s 0.0018 kt 0.0016 kt 0.0022 kt 10
2010s 0.0011 kt 0.0005 kt 0.0016 kt 10
2020s 0.0006 kt 0.0005 kt 0.0006 kt 4

Countries ranked near Denmark

  1. 68 Azerbaijan 0.0006 kt compare
  2. 69 Saudi Arabia 0.0006 kt compare
  3. 70 Tajikistan 0.0006 kt compare
  4. 72 Belarus 0.0006 kt compare
  5. 73 New Zealand 0.0005 kt compare
  6. 74 New Caledonia 0.0005 kt compare
  7. 74 Melanesia 0.0005 kt compare

See the full ranking of 168 places →

More climate change data for Denmark

All data for Denmark →

Frequently asked questions

What is food packaging — emissions in Denmark?
Food packaging — emissions in Denmark was 0.0006 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Denmark?
The highest recorded value was 0.0039 kt in 1991.
What is the lowest food packaging — emissions recorded in Denmark?
The lowest recorded value was 0.0005 kt in 2019.
How does Denmark rank for food packaging — emissions?
Denmark ranks 71st out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Denmark?
Over the last ten years it is down 56.0%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/denmark/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.