Food Packaging — Emissions (N2O) in Oman
Oman: Food Packaging — Emissions (N2O) was 0.0001 kt in 2023. ▼ Falling
Food Packaging — Emissions in Oman, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Oman is 0.0001 kt, measured in 2023.
That represents a change of down 45.8% over ten years.
Over the whole period, food packaging — emissions in Oman peaked at 0.0002 kt in 2015 and was at its lowest, 0 kt, in 2008.
Oman ranks 97th of 134 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 16 years of available data.
Food Packaging — Emissions (N2O) in Oman, year by year
| Year | kt | Change |
|---|---|---|
| 2008 | 0 kt | — |
| 2009 | 0.0002 kt | +466.7% |
| 2010 | 0.0002 kt | -5.9% |
| 2011 | 0.0002 kt | +9.9% |
| 2012 | 0.0002 kt | +7.6% |
| 2013 | 0.0002 kt | -0.9% |
| 2014 | 0.0002 kt | +5.8% |
| 2015 | 0.0002 kt | +2.1% |
| 2016 | 0.0002 kt | -3.3% |
| 2017 | 0.0002 kt | +0.9% |
| 2018 | 0.0001 kt | -66.7% |
| 2019 | 0.0001 kt | -1.3% |
| 2020 | 0.0001 kt | +20.5% |
| 2021 | 0.0001 kt | +6.4% |
| 2022 | 0.0001 kt | +22.0% |
| 2023 | 0.0001 kt | +0.0% |
Oman compared with similar countries
- Oman's 0.0001 kt is below the median for high income countries, which is 0.0015 kt, 8% of the median. (49 countries reporting)
- Oman's 0.0001 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0003 kt, 42% of the median. (16 countries reporting)
Biggest year-on-year movements
Years where Food Packaging — Emissions (N2O) in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +466.7% | 0 kt | 0.0002 kt |
| 2018 | -66.7% | 0.0002 kt | 0.0001 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0 kt | 0.0002 kt | 2 |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Oman
- 95 Georgia 0.0001 kt compare
- 96 Bolivia (Plurinational State of) 0.0001 kt compare
- 98 Trinidad and Tobago 0.0001 kt compare
- 99 Lithuania 0.0001 kt compare
- 100 Côte d'Ivoire 0.0001 kt compare
More climate change data for Oman
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.10 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,034 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 331.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 701.9 kt (2050)
- Emissions from livestock — Emissions 1.25 kt (2050)
- Emissions from livestock — Emissions 25.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 30.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 30.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2268 kt (2050)
- Emissions from crops — Emissions 0.115 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Oman?
- Food packaging — emissions in Oman was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Oman?
- The highest recorded value was 0.0002 kt in 2015.
- What is the lowest food packaging — emissions recorded in Oman?
- The lowest recorded value was 0 kt in 2008.
- How does Oman rank for food packaging — emissions?
- Oman ranks 97th out of 134 countries with data for 2023.
- Is food packaging — emissions rising or falling in Oman?
- Over the last ten years it is down 45.8%. The long-run trend across the full record is falling.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.