Food Packaging — Energy Use in Africa

Africa: Food Packaging — Energy Use was 82,243 TJ in 2023. ◆ Volatile

Latest (2023)
82,243 TJ
Change on year
down 12.3%
Rank
16th
of 32 groups
All-time high
93,765 TJ
in 2022
All-time low
5,941 TJ
in 1993
Years of data
34
1990–2023

Food Packaging — Energy Use in Africa, 1990–2023

020.0k40.0k60.0k80.0k100.0k1990200620231990: 7.4k TJ1991: 6.5k TJ1992: 6.2k TJ1993: 5.9k TJ1994: 6.8k TJ1995: 7.6k TJ1996: 7.3k TJ1997: 7.2k TJ1998: 8.9k TJ1999: 9.5k TJ2000: 8.9k TJ2001: 10.1k TJ2002: 11.2k TJ2003: 12.4k TJ2004: 13.3k TJ2005: 21.9k TJ2006: 23.2k TJ2007: 24.4k TJ2008: 29.1k TJ2009: 41.7k TJ2010: 64.8k TJ2011: 41.0k TJ2012: 41.7k TJ2013: 47.5k TJ2014: 52.3k TJ2015: 63.0k TJ2016: 57.9k TJ2017: 66.7k TJ2018: 75.5k TJ2019: 77.1k TJ2020: 81.2k TJ2021: 77.7k TJ2022: 93.8k TJ2023: 82.2k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food packaging — energy use in Africa is 82,243 TJ, measured in 2023.

That represents a change of down 12.3% on the previous year and up 73.3% over ten years.

Over the whole period, food packaging — energy use in Africa peaked at 93,765 TJ in 2022 and was at its lowest, 5,941 TJ, in 1993.

That places Africa 16th out of 32 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Energy Use in Africa, year by year

Annual values for Food Packaging — Energy Use (Total) in Africa, 1990 to 2023.
Year TJ Change
1990 7,374 TJ —
1991 6,549 TJ -11.2%
1992 6,219 TJ -5.0%
1993 5,941 TJ -4.5%
1994 6,834 TJ +15.0%
1995 7,553 TJ +10.5%
1996 7,303 TJ -3.3%
1997 7,152 TJ -2.1%
1998 8,890 TJ +24.3%
1999 9,522 TJ +7.1%
2000 8,873 TJ -6.8%
2001 10,082 TJ +13.6%
2002 11,163 TJ +10.7%
2003 12,371 TJ +10.8%
2004 13,259 TJ +7.2%
2005 21,940 TJ +65.5%
2006 23,167 TJ +5.6%
2007 24,376 TJ +5.2%
2008 29,102 TJ +19.4%
2009 41,686 TJ +43.2%
2010 64,790 TJ +55.4%
2011 41,026 TJ -36.7%
2012 41,735 TJ +1.7%
2013 47,464 TJ +13.7%
2014 52,313 TJ +10.2%
2015 63,007 TJ +20.4%
2016 57,891 TJ -8.1%
2017 66,692 TJ +15.2%
2018 75,548 TJ +13.3%
2019 77,084 TJ +2.0%
2020 81,193 TJ +5.3%
2021 77,658 TJ -4.4%
2022 93,765 TJ +20.7%
2023 82,243 TJ -12.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,334 TJ 5,941 TJ 9,522 TJ 10
2000s 19,602 TJ 8,873 TJ 41,686 TJ 10
2010s 58,755 TJ 41,026 TJ 77,084 TJ 10
2020s 83,715 TJ 77,658 TJ 93,765 TJ 4

Countries ranked near Africa

  1. 13 Algeria 31,546 TJ compare
  2. 13 Syrian Arab Republic 30 TJ compare
  3. 14 Spain 31,239 TJ compare
  4. 15 Republic of Korea 30,746 TJ compare
  5. 16 China, Taiwan Province of 29,810 TJ compare
  6. 17 South Africa 29,337 TJ compare
  7. 18 United Kingdom of Great Britain and Northern Ireland 27,022 TJ compare
  8. 19 Poland 23,488 TJ compare

See the full ranking of 155 places →

More climate change data for Africa

All data for Africa →

Frequently asked questions

What is food packaging — energy use in Africa?
Food packaging — energy use in Africa was 82,243 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Africa?
The highest recorded value was 93,765 TJ in 2022.
What is the lowest food packaging — energy use recorded in Africa?
The lowest recorded value was 5,941 TJ in 1993.
How does Africa rank for food packaging — energy use?
Africa ranks 16th out of 32 groups with data for 2023.
Is food packaging — energy use rising or falling in Africa?
Over the last ten years it is up 73.3%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Packaging — Energy Use in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-packaging-energy-use-total/africa/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.