Food Processing — Emissions in Africa

Africa: Food Processing — Emissions was 3.78 kt in 2023. ◆ Volatile

Latest (2023)
3.78 kt
Change on year
up 1.0%
Rank
16th
of 35 groups
All-time high
3.78 kt
in 2023
All-time low
0.0258 kt
in 1992
Years of data
34
1990–2023

Food Processing — Emissions in Africa, 1990–2023

012341990200620231990: 0.129 kt1991: 0.129 kt1992: 0.026 kt1993: 0.027 kt1994: 0.156 kt1995: 0.569 kt1996: 0.467 kt1997: 0.707 kt1998: 0.707 kt1999: 0.773 kt2000: 0.377 kt2001: 0.531 kt2002: 0.443 kt2003: 0.311 kt2004: 0.38 kt2005: 0.409 kt2006: 0.564 kt2007: 0.676 kt2008: 0.73 kt2009: 0.94 kt2010: 0.551 kt2011: 1 kt2012: 0.984 kt2013: 1.2 kt2014: 1 kt2015: 1.1 kt2016: 1.3 kt2017: 1.2 kt2018: 1.3 kt2019: 1.2 kt2020: 1.2 kt2021: 1.3 kt2022: 3.7 kt2023: 3.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Africa recorded 3.78 kt for food processing — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 1.0% on the previous year and up 214.3% over ten years.

Over the whole period, food processing — emissions in Africa peaked at 3.78 kt in 2023 and was at its lowest, 0.0258 kt, in 1992.

That places Africa 16th out of 35 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3689 kt 0.0258 kt 0.7731 kt 10
2000s 0.5361 kt 0.3113 kt 0.94 kt 10
2010s 1.09 kt 0.5506 kt 1.27 kt 10
2020s 2.5 kt 1.18 kt 3.78 kt 4

Countries ranked near Africa

  1. 13 Germany 1.07 kt compare
  2. 14 France 0.9714 kt compare
  3. 15 United Kingdom of Great Britain and Northern Ireland 0.6701 kt compare
  4. 16 Japan 0.547 kt compare
  5. 17 Belgium 0.3594 kt compare
  6. 18 Kazakhstan 0.3548 kt compare
  7. 19 Eswatini 0.3145 kt compare

See the full ranking of 138 places →

More climate change data for Africa

All data for Africa →

Frequently asked questions

What is food processing — emissions in Africa?
Food processing — emissions in Africa was 3.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Africa?
The highest recorded value was 3.78 kt in 2023.
What is the lowest food processing — emissions recorded in Africa?
The lowest recorded value was 0.0258 kt in 1992.
How does Africa rank for food processing — emissions?
Africa ranks 16th out of 35 groups with data for 2023.
Is food processing — emissions rising or falling in Africa?
Over the last ten years it is up 214.3%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Processing — Emissions in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-ch4-fao-tier-1/africa/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf