Food Processing — Emissions in Eastern Europe
Eastern Europe: Food Processing — Emissions was 7.22 kt in 2023. ▼ Falling
Food Processing — Emissions in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Eastern Europe stood at 7.22 kt.
The figure is down 5.0% over ten years.
Over the whole period, food processing — emissions in Eastern Europe peaked at 21.87 kt in 1996 and was at its lowest, 6.94 kt, in 2015.
Eastern Europe ranks 7th of 28 regions on this measure, in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.28 kt | 7.45 kt | 21.87 kt | 10 |
| 2000s | 9.84 kt | 7.74 kt | 11.98 kt | 10 |
| 2010s | 7.56 kt | 6.94 kt | 8.01 kt | 10 |
| 2020s | 7.29 kt | 7.22 kt | 7.44 kt | 4 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is food processing — emissions in Eastern Europe?
- Food processing — emissions in Eastern Europe was 7.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Eastern Europe?
- The highest recorded value was 21.87 kt in 1996.
- What is the lowest food processing — emissions recorded in Eastern Europe?
- The lowest recorded value was 6.94 kt in 2015.
- How does Eastern Europe rank for food processing — emissions?
- Eastern Europe ranks 7th out of 28 regions with data for 2023.
- Is food processing — emissions rising or falling in Eastern Europe?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf