Food Processing — Emissions (CH4) — FAO TIER 1 in Zimbabwe

Zimbabwe: Food Processing — Emissions (CH4) — FAO TIER 1 was 3.06 kt in 2023. ◆ Volatile

Latest (2023)
3.06 kt
Change on year
unchanged
World rank
9th
of 103 countries
All-time high
3.06 kt
in 2022
All-time low
0.0679 kt
in 2004
Years of data
20
2004–2023

Food Processing — Emissions (CH4) — FAO TIER 1 in Zimbabwe, 2004–2023

01232004201320232004: 0.068 kt2005: 0.09 kt2006: 0.209 kt2007: 0.255 kt2008: 0.209 kt2009: 0.425 kt2010: 0.097 kt2011: 0.504 kt2012: 0.476 kt2013: 0.533 kt2014: 0.544 kt2015: 0.555 kt2016: 0.556 kt2017: 0.583 kt2018: 0.61 kt2019: 0.573 kt2020: 0.528 kt2021: 0.572 kt2022: 3.1 kt2023: 3.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (ch4) — fao tier 1 in Zimbabwe is 3.06 kt, measured in 2023. That is the highest value across all 20 years on record.

The figure is up 473.8% over ten years.

Over the whole period, food processing — emissions (ch4) — fao tier 1 in Zimbabwe peaked at 3.06 kt in 2022 and was at its lowest, 0.0679 kt, in 2004.

That places Zimbabwe 9th out of 103 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.2094 kt 0.0679 kt 0.4248 kt 6
2010s 0.503 kt 0.0967 kt 0.6099 kt 10
2020s 1.8 kt 0.528 kt 3.06 kt 4

Countries ranked near Zimbabwe

  1. 6 Poland 4.6 kt compare
  2. 7 Brazil 3.53 kt compare
  3. 8 Australia and New Zealand 3.26 kt compare
  4. 10 Australia 3.01 kt compare
  5. 11 Türkiye 2.62 kt compare
  6. 12 Russian Federation 1.97 kt compare

See the full ranking of 138 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is food processing — emissions (ch4) — fao tier 1 in Zimbabwe?
Food processing — emissions (ch4) — fao tier 1 in Zimbabwe was 3.06 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (ch4) — fao tier 1 recorded in Zimbabwe?
The highest recorded value was 3.06 kt in 2022.
What is the lowest food processing — emissions (ch4) — fao tier 1 recorded in Zimbabwe?
The lowest recorded value was 0.0679 kt in 2004.
How does Zimbabwe rank for food processing — emissions (ch4) — fao tier 1?
Zimbabwe ranks 9th out of 103 countries with data for 2023.
Is food processing — emissions (ch4) — fao tier 1 rising or falling in Zimbabwe?
Over the last ten years it is up 473.8%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf