Food Processing — Emissions in China, mainland
China, mainland: Food Processing — Emissions was 81,150 kt in 2023. ▼ Falling
Food Processing — Emissions in China, mainland, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in China, mainland stood at 81,150 kt.
Compared with earlier readings it is down 45.9% over ten years.
Over the whole period, food processing — emissions in China, mainland peaked at 160,238 kt in 2011 and was at its lowest, 80,220 kt, in 2000.
That places China, mainland 4th out of 112 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 24 years of available data.
Food Processing — Emissions in China, mainland, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 80,220 kt | — |
| 2001 | 84,901 kt | +5.8% |
| 2002 | 84,132 kt | -0.9% |
| 2003 | 85,768 kt | +1.9% |
| 2004 | 106,653 kt | +24.4% |
| 2005 | 119,135 kt | +11.7% |
| 2006 | 126,783 kt | +6.4% |
| 2007 | 141,860 kt | +11.9% |
| 2008 | 155,655 kt | +9.7% |
| 2009 | 152,172 kt | -2.2% |
| 2010 | 157,277 kt | +3.4% |
| 2011 | 160,238 kt | +1.9% |
| 2012 | 147,622 kt | -7.9% |
| 2013 | 150,118 kt | +1.7% |
| 2014 | 138,198 kt | -7.9% |
| 2015 | 127,855 kt | -7.5% |
| 2016 | 127,566 kt | -0.2% |
| 2017 | 112,435 kt | -11.9% |
| 2018 | 98,890 kt | -12.0% |
| 2019 | 93,559 kt | -5.4% |
| 2020 | 86,318 kt | -7.7% |
| 2021 | 84,384 kt | -2.2% |
| 2022 | 81,150 kt | -3.8% |
| 2023 | 81,150 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 113,728 kt | 80,220 kt | 155,655 kt | 10 |
| 2010s | 131,376 kt | 93,559 kt | 160,238 kt | 10 |
| 2020s | 83,251 kt | 81,150 kt | 86,318 kt | 4 |
Countries ranked near China, mainland
More climate change data for China, mainland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 31.03 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 601,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 190,398 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 411,509 kt (2050)
- Emissions from livestock — Emissions 718.48 kt (2050)
- Emissions from livestock — Emissions 14,697 kt (2050)
- Emissions from crops — Emissions (CO2eq) 339,506 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 199,343 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 140,163 kt (2050)
- Emissions from crops — Emissions 752.24 kt (2050)
Frequently asked questions
- What is food processing — emissions in China, mainland?
- Food processing — emissions in China, mainland was 81,150 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in China, mainland?
- The highest recorded value was 160,238 kt in 2011.
- What is the lowest food processing — emissions recorded in China, mainland?
- The lowest recorded value was 80,220 kt in 2000.
- How does China, mainland rank for food processing — emissions?
- China, mainland ranks 4th out of 112 countries with data for 2023.
- Is food processing — emissions rising or falling in China, mainland?
- Over the last ten years it is down 45.9%. The long-run trend across the full record is falling.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf