Food Processing — Emissions in Asia

Asia: Food Processing — Emissions was 168,169 kt in 2023. ▲ Rising

Latest (2023)
168,169 kt
Change on year
up 2.7%
Rank
4th
of 36 groups
All-time high
236,992 kt
in 2013
All-time low
37,556 kt
in 1990
Years of data
34
1990–2023

Food Processing — Emissions in Asia, 1990–2023

50.0k100.0k150.0k200.0k250.0k1990200620231990: 37.6k kt1991: 38.5k kt1992: 39.3k kt1993: 40.1k kt1994: 42.4k kt1995: 43.3k kt1996: 45.9k kt1997: 47.0k kt1998: 45.4k kt1999: 46.3k kt2000: 128.9k kt2001: 134.2k kt2002: 134.7k kt2003: 138.4k kt2004: 161.6k kt2005: 174.1k kt2006: 180.1k kt2007: 198.2k kt2008: 214.9k kt2009: 210.3k kt2010: 218.4k kt2011: 224.9k kt2012: 217.1k kt2013: 237.0k kt2014: 226.7k kt2015: 214.7k kt2016: 215.2k kt2017: 183.0k kt2018: 174.5k kt2019: 168.6k kt2020: 165.0k kt2021: 165.7k kt2022: 163.8k kt2023: 168.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions in Asia stood at 168,169 kt.

That represents a change of up 2.7% on the previous year and down 29.0% over ten years.

Over the whole period, food processing — emissions in Asia peaked at 236,992 kt in 2013 and was at its lowest, 37,556 kt, in 1990.

That places Asia 4th out of 36 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 42,585 kt 37,556 kt 47,008 kt 10
2000s 167,545 kt 128,905 kt 214,866 kt 10
2010s 207,998 kt 168,569 kt 236,992 kt 10
2020s 165,668 kt 163,778 kt 168,169 kt 4

Countries ranked near Asia

  1. 1 OECD 257,009 kt compare
  2. 2 China 84,975 kt compare
  3. 3 China, mainland 81,150 kt compare
  4. 4 Russian Federation 27,566 kt compare
  5. 5 Thailand 25,997 kt compare
  6. 6 Brazil 19,748 kt compare
  7. 7 Japan 19,731 kt compare

See the full ranking of 139 places →

More climate change data for Asia

All data for Asia →

Frequently asked questions

What is food processing — emissions in Asia?
Food processing — emissions in Asia was 168,169 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Asia?
The highest recorded value was 236,992 kt in 2013.
What is the lowest food processing — emissions recorded in Asia?
The lowest recorded value was 37,556 kt in 1990.
How does Asia rank for food processing — emissions?
Asia ranks 4th out of 36 groups with data for 2023.
Is food processing — emissions rising or falling in Asia?
Over the last ten years it is down 29.0%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.