What is the highest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Cameroon?

The highest recorded value was 68.37 kt in 2022.

What is the lowest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Cameroon?

The lowest recorded value was 0 kt in 1990.

How does Cameroon rank for food processing — emissions (co2eq) (ar5) — fao tier 1?

Cameroon ranks 82nd out of 113 countries with data for 2023.

Is food processing — emissions (co2eq) (ar5) — fao tier 1 rising or falling in Cameroon?

Over the last ten years it is up 62.3%. The long-run trend across the full record is volatile.

Where does this Cameroon data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.

Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in Cameroon

Name: Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in Cameroon
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Cameroon: Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 was 68.37 kt in 2023. ◆ Volatile

Latest (2023)

68.37 kt

Change on year

unchanged

World rank

82nd

of 113 countries

All-time high

68.37 kt

in 2022

All-time low

0 kt

in 1990

Years of data

1990–2023

Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in Cameroon, 1990–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (co2eq) (ar5) — fao tier 1 in Cameroon is 68.37 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 62.3% over ten years.

Over the whole period, food processing — emissions (co2eq) (ar5) — fao tier 1 in Cameroon peaked at 68.37 kt in 2022 and was at its lowest, 0 kt, in 1990.

That places Cameroon 82nd out of 113 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0 kt	0 kt	0 kt	10
2000s	8.66 kt	0 kt	30.63 kt	10
2010s	46.55 kt	29.12 kt	64.42 kt	10
2020s	65.27 kt	59.3 kt	68.37 kt	4

Countries ranked near Cameroon

79 Viet Nam 88.93 kt compare
80 Polynesia 77.04 kt compare
81 Tajikistan 71.49 kt compare
83 Albania 64.5 kt compare
84 Turkmenistan 63.44 kt compare
85 United Republic of Tanzania 63.09 kt compare

See the full ranking of 148 places →

More climate change data for Cameroon

Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 15,120 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 5,419 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,701 kt (2050)
Emissions from livestock — Emissions (N2O) — FAO TIER 1 20.45 kt (2050)
Emissions from livestock — Emissions (CH4) — FAO TIER 1 346.46 kt (2050)
Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,047 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 798.71 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 248.42 kt (2050)
Emissions from crops — Emissions (N2O) — FAO TIER 1 3.01 kt (2050)
Emissions from crops — Emissions (CH4) — FAO TIER 1 8.87 kt (2050)

All data for Cameroon →

Frequently asked questions

What is food processing — emissions (co2eq) (ar5) — fao tier 1 in Cameroon?: Food processing — emissions (co2eq) (ar5) — fao tier 1 in Cameroon was 68.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Cameroon?: The highest recorded value was 68.37 kt in 2022.
What is the lowest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Cameroon?: The lowest recorded value was 0 kt in 1990.
How does Cameroon rank for food processing — emissions (co2eq) (ar5) — fao tier 1?: Cameroon ranks 82nd out of 113 countries with data for 2023.
Is food processing — emissions (co2eq) (ar5) — fao tier 1 rising or falling in Cameroon?: Over the last ten years it is up 62.3%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 148 places, 4,834 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf