Food Processing — Emissions (CO2eq) in Eastern Europe
Eastern Europe: Food Processing — Emissions (CO2eq) was 63,453 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2eq) in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) in Eastern Europe is 63,453 kt, measured in 2023.
The figure is up 18.8% over ten years.
Over the whole period, food processing — emissions (co2eq) in Eastern Europe peaked at 73,740 kt in 1993 and was at its lowest, 23,480 kt, in 1990.
Eastern Europe ranks 4th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 55,270 kt | 23,480 kt | 73,740 kt | 10 |
| 2000s | 50,196 kt | 46,590 kt | 52,126 kt | 10 |
| 2010s | 53,943 kt | 47,855 kt | 58,321 kt | 10 |
| 2020s | 61,829 kt | 58,666 kt | 63,482 kt | 4 |
Countries ranked near Eastern Europe
- 1 OECD 285,079 kt compare
- 2 China (People’s Republic of) 89,166 kt compare
- 3 China, mainland 85,327 kt compare
- 4 Russian Federation 36,971 kt compare
- 5 Thailand 26,449 kt compare
- 6 Brazil 19,972 kt compare
- 7 Japan 19,795 kt compare
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Eastern Europe?
- Food processing — emissions (co2eq) in Eastern Europe was 63,453 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Eastern Europe?
- The highest recorded value was 73,740 kt in 1993.
- What is the lowest food processing — emissions (co2eq) recorded in Eastern Europe?
- The lowest recorded value was 23,480 kt in 1990.
- How does Eastern Europe rank for food processing — emissions (co2eq)?
- Eastern Europe ranks 4th out of 29 groups with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Eastern Europe?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf