Food Processing — Emissions (CO2eq) in Benin
Benin: Food Processing — Emissions (CO2eq) was 38.43 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2eq) in Benin, 1996–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Benin recorded 38.43 kt for food processing — emissions (co2eq) in 2023.
Compared with earlier readings it is up 32.2% over ten years.
Over the whole period, food processing — emissions (co2eq) in Benin peaked at 47.84 kt in 2012 and was at its lowest, 3.14 kt, in 1996.
Benin ranks 89th of 107 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 28 years of available data.
Food Processing — Emissions (CO2eq) in Benin, year by year
| Year | kt | Change |
|---|---|---|
| 1996 | 3.14 kt | — |
| 1997 | 15.74 kt | +401.9% |
| 1998 | 15.19 kt | -3.5% |
| 1999 | 14.64 kt | -3.6% |
| 2000 | 21.41 kt | +46.2% |
| 2001 | 13.55 kt | -36.7% |
| 2002 | 13 kt | -4.1% |
| 2003 | 19.31 kt | +48.6% |
| 2004 | 20.15 kt | +4.4% |
| 2005 | 23.58 kt | +17.0% |
| 2006 | 9.57 kt | -59.4% |
| 2007 | 21.78 kt | +127.5% |
| 2008 | 22.28 kt | +2.3% |
| 2009 | 21.88 kt | -1.8% |
| 2010 | 31.85 kt | +45.5% |
| 2011 | 44.22 kt | +38.9% |
| 2012 | 47.84 kt | +8.2% |
| 2013 | 29.07 kt | -39.2% |
| 2014 | 19.62 kt | -32.5% |
| 2015 | 31.64 kt | +61.3% |
| 2016 | 23.31 kt | -26.3% |
| 2017 | 21.9 kt | -6.1% |
| 2018 | 29.8 kt | +36.1% |
| 2019 | 38.58 kt | +29.5% |
| 2020 | 34.75 kt | -9.9% |
| 2021 | 35.66 kt | +2.6% |
| 2022 | 38.43 kt | +7.8% |
| 2023 | 38.43 kt | +0.0% |
Benin compared with similar countries
- Benin's 38.43 kt is below the median for lower middle income countries, which is 192.19 kt, 20% of the median. (17 countries reporting)
- Benin's 38.43 kt is below the median for Sub-Saharan Africa, which is 62.84 kt, 61% of the median. (18 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions (CO2eq) in Benin changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +401.9% | 3.14 kt | 15.74 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12.18 kt | 3.14 kt | 15.74 kt | 4 |
| 2000s | 18.65 kt | 9.57 kt | 23.58 kt | 10 |
| 2010s | 31.78 kt | 19.62 kt | 47.84 kt | 10 |
| 2020s | 36.82 kt | 34.75 kt | 38.43 kt | 4 |
Countries ranked near Benin
More climate change data for Benin
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,760 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,583 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,177 kt (2050)
- Emissions from livestock — Emissions 9.75 kt (2050)
- Emissions from livestock — Emissions 149.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 457.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 256.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 200.98 kt (2050)
- Emissions from crops — Emissions 0.9664 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Benin?
- Food processing — emissions (co2eq) in Benin was 38.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Benin?
- The highest recorded value was 47.84 kt in 2012.
- What is the lowest food processing — emissions (co2eq) recorded in Benin?
- The lowest recorded value was 3.14 kt in 1996.
- How does Benin rank for food processing — emissions (co2eq)?
- Benin ranks 89th out of 107 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Benin?
- Over the last ten years it is up 32.2%. The long-run trend across the full record is rising.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.