Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Mali
Mali: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) was 0.2987 kt in 2012. ▼ Falling
Food Processing — Emissions (CO2eq) in Mali, 2004–2012
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) in Mali is 0.2987 kt, measured in 2012. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 33.3% over ten years.
Over the whole period, food processing — emissions (co2eq) in Mali peaked at 0.4481 kt in 2004 and was at its lowest, 0.2987 kt, in 2005.
That places Mali 113th out of 114 countries with data for 2012, putting it in the bottom quarter.
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Mali, year by year
| Year | kt | Change |
|---|---|---|
| 2004 | 0.4481 kt | — |
| 2005 | 0.2987 kt | -33.3% |
| 2006 | 0.2987 kt | +0.0% |
| 2007 | 0.2987 kt | +0.0% |
| 2008 | 0.2987 kt | +0.0% |
| 2009 | 0.2987 kt | +0.0% |
| 2010 | 0.2987 kt | +0.0% |
| 2011 | 0.2987 kt | +0.0% |
| 2012 | 0.2987 kt | +0.0% |
Mali compared with similar countries
- Mali's 0.2987 kt is below the median for Sub-Saharan Africa, which is 62.84 kt, 0% of the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.3236 kt | 0.2987 kt | 0.4481 kt | 6 |
| 2010s | 0.2987 kt | 0.2987 kt | 0.2987 kt | 3 |
Countries ranked near Mali
- 110 Seychelles 3.14 kt
- 111 El Salvador 1.23 kt
- 112 Iraq 0.393 kt compare
- 114 Democratic Republic of the Congo 0.0983 kt
More climate change data for Mali
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 209.26 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 32,970 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,859 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,111 kt (2050)
- Emissions from livestock — Emissions 40.98 kt (2050)
- Emissions from livestock — Emissions 789.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,757 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,603 kt (2050)
- Emissions from crops — Emissions 6.63 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Mali?
- Food processing — emissions (co2eq) in Mali was 0.2987 kt in 2012, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Mali?
- The highest recorded value was 0.4481 kt in 2004.
- What is the lowest food processing — emissions (co2eq) recorded in Mali?
- The lowest recorded value was 0.2987 kt in 2005.
- How does Mali rank for food processing — emissions (co2eq)?
- Mali ranks 113th out of 114 countries with data for 2012.
- Is food processing — emissions (co2eq) rising or falling in Mali?
- Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.