Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Botswana
Botswana: Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 0.0337 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Botswana, 2001–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Botswana stood at 0.0337 kt.
That represents a change of down 3.4% on the previous year and up 240.4% over ten years.
Over the whole period, food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Botswana peaked at 1.96 kt in 2008 and was at its lowest, 0.0063 kt, in 2001.
Botswana ranks 92nd of 103 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.6768 kt | 0.0063 kt | 1.96 kt | 9 |
| 2010s | 0.0309 kt | 0.0099 kt | 0.0592 kt | 10 |
| 2020s | 0.0343 kt | 0.0337 kt | 0.0349 kt | 4 |
Countries ranked near Botswana
More climate change data for Botswana
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,846 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.77 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3.29 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0531 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.1176 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Botswana?
- Food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Botswana was 0.0337 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Botswana?
- The highest recorded value was 1.96 kt in 2008.
- What is the lowest food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Botswana?
- The lowest recorded value was 0.0063 kt in 2001.
- How does Botswana rank for food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Botswana ranks 92nd out of 103 countries with data for 2023.
- Is food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 rising or falling in Botswana?
- Over the last ten years it is up 240.4%. The long-run trend across the full record is volatile.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf