Food Processing — Emissions (CO2eq) from F-gases in Central Asia
Central Asia: Food Processing — Emissions (CO2eq) from F-gases was 496.85 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2eq) from F-gases in Central Asia, 1997–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) from f-gases in Central Asia stood at 496.85 kt. That is the highest value across all 27 years on record.
That represents a change of up 24.4% over ten years.
Over the whole period, food processing — emissions (co2eq) from f-gases in Central Asia peaked at 496.85 kt in 2021 and was at its lowest, 0.1169 kt, in 1997.
That places Central Asia 14th out of 20 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Food Processing — Emissions (CO2eq) from F-gases in Central Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1997 | 0.1169 kt | — |
| 1998 | 0.7015 kt | +500.1% |
| 1999 | 52.86 kt | +7435.4% |
| 2000 | 92.26 kt | +74.5% |
| 2001 | 111.17 kt | +20.5% |
| 2002 | 143.8 kt | +29.3% |
| 2003 | 197.94 kt | +37.6% |
| 2004 | 262.07 kt | +32.4% |
| 2005 | 281.05 kt | +7.2% |
| 2006 | 347.5 kt | +23.6% |
| 2007 | 359.13 kt | +3.3% |
| 2008 | 380.83 kt | +6.0% |
| 2009 | 322.59 kt | -15.3% |
| 2010 | 331.82 kt | +2.9% |
| 2011 | 416.72 kt | +25.6% |
| 2012 | 411.13 kt | -1.3% |
| 2013 | 399.46 kt | -2.8% |
| 2014 | 444.86 kt | +11.4% |
| 2015 | 459.22 kt | +3.2% |
| 2016 | 459.01 kt | -0.0% |
| 2017 | 469.79 kt | +2.3% |
| 2018 | 474.06 kt | +0.9% |
| 2019 | 481.81 kt | +1.6% |
| 2020 | 490.06 kt | +1.7% |
| 2021 | 496.85 kt | +1.4% |
| 2022 | 496.85 kt | +0.0% |
| 2023 | 496.85 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.89 kt | 0.1169 kt | 52.86 kt | 3 |
| 2000s | 249.83 kt | 92.26 kt | 380.83 kt | 10 |
| 2010s | 434.79 kt | 331.82 kt | 481.81 kt | 10 |
| 2020s | 495.15 kt | 490.06 kt | 496.85 kt | 4 |
Countries ranked near Central Asia
- 11 Kazakhstan 381.12 kt compare
- 12 Czechia 380.26 kt compare
- 13 New Zealand 344.96 kt compare
- 13 Australia and New Zealand 344.96 kt compare
- 15 Netherlands (Kingdom of the) 338.62 kt compare
- 16 Sweden 219.58 kt compare
- 17 Denmark 135.21 kt compare
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from f-gases in Central Asia?
- Food processing — emissions (co2eq) from f-gases in Central Asia was 496.85 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from f-gases recorded in Central Asia?
- The highest recorded value was 496.85 kt in 2021.
- What is the lowest food processing — emissions (co2eq) from f-gases recorded in Central Asia?
- The lowest recorded value was 0.1169 kt in 1997.
- How does Central Asia rank for food processing — emissions (co2eq) from f-gases?
- Central Asia ranks 14th out of 20 groups with data for 2023.
- Is food processing — emissions (co2eq) from f-gases rising or falling in Central Asia?
- Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf