Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Mexico
Mexico: Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) was 35.61 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from F-gases in Mexico, 2011–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 35.61 kt for food processing — emissions (co2eq) from f-gases in 2023. That is the highest value across all 13 years on record.
That represents a change of up 1,261.3% over ten years.
Over the whole period, food processing — emissions (co2eq) from f-gases in Mexico peaked at 35.61 kt in 2021 and was at its lowest, 0.7018 kt, in 2011.
That places Mexico 33rd out of 57 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 2011 | 0.7018 kt | — |
| 2012 | 1.62 kt | +131.5% |
| 2013 | 2.62 kt | +61.0% |
| 2014 | 3.69 kt | +41.2% |
| 2015 | 4.85 kt | +31.4% |
| 2016 | 10.13 kt | +108.7% |
| 2017 | 19.84 kt | +95.8% |
| 2018 | 19.84 kt | +0.0% |
| 2019 | 24.84 kt | +25.2% |
| 2020 | 29.74 kt | +19.7% |
| 2021 | 35.61 kt | +19.7% |
| 2022 | 35.61 kt | +0.0% |
| 2023 | 35.61 kt | +0.0% |
Mexico compared with similar countries
- Mexico's 35.61 kt is above the median for upper middle income countries, which is 12.96 kt, 2.7× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 9.79 kt | 0.7018 kt | 24.84 kt | 9 |
| 2020s | 34.15 kt | 29.74 kt | 35.61 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.98 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from f-gases in Mexico?
- Food processing — emissions (co2eq) from f-gases in Mexico was 35.61 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from f-gases recorded in Mexico?
- The highest recorded value was 35.61 kt in 2021.
- What is the lowest food processing — emissions (co2eq) from f-gases recorded in Mexico?
- The lowest recorded value was 0.7018 kt in 2011.
- How does Mexico rank for food processing — emissions (co2eq) from f-gases?
- Mexico ranks 33rd out of 57 countries with data for 2023.
- Is food processing — emissions (co2eq) from f-gases rising or falling in Mexico?
- Over the last ten years it is up 1,261.3%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.