Food Processing — Emissions (CO2eq) from N2O in Russia
Russia: Food Processing — Emissions (CO2eq) from N2O was 63.13 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2eq) from N2O in Russia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) from n2o in Russia is 63.13 kt, measured in 2023.
The figure is up 31.9% over ten years.
Over the whole period, food processing — emissions (co2eq) from n2o in Russia peaked at 82.95 kt in 1993 and was at its lowest, 40.21 kt, in 2015.
That places Russia 9th out of 112 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 32 years of available data.
Food Processing — Emissions (CO2eq) from N2O in Russia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 47.64 kt | — |
| 1993 | 82.95 kt | +74.1% |
| 1994 | 71.06 kt | -14.3% |
| 1995 | 68.16 kt | -4.1% |
| 1996 | 63.54 kt | -6.8% |
| 1997 | 55.96 kt | -11.9% |
| 1998 | 55.44 kt | -0.9% |
| 1999 | 60.22 kt | +8.6% |
| 2000 | 53.56 kt | -11.1% |
| 2001 | 53.83 kt | +0.5% |
| 2002 | 54.2 kt | +0.7% |
| 2003 | 52.23 kt | -3.6% |
| 2004 | 52.05 kt | -0.4% |
| 2005 | 54.43 kt | +4.6% |
| 2006 | 58.11 kt | +6.8% |
| 2007 | 49.5 kt | -14.8% |
| 2008 | 48.48 kt | -2.1% |
| 2009 | 42.75 kt | -11.8% |
| 2010 | 41.94 kt | -1.9% |
| 2011 | 49.98 kt | +19.2% |
| 2012 | 51.67 kt | +3.4% |
| 2013 | 47.87 kt | -7.4% |
| 2014 | 41.81 kt | -12.7% |
| 2015 | 40.21 kt | -3.8% |
| 2016 | 45.13 kt | +12.2% |
| 2017 | 42.51 kt | -5.8% |
| 2018 | 43.99 kt | +3.5% |
| 2019 | 52.89 kt | +20.2% |
| 2020 | 52.76 kt | -0.3% |
| 2021 | 57.28 kt | +8.6% |
| 2022 | 63.13 kt | +10.2% |
| 2023 | 63.13 kt | +0.0% |
Russia compared with similar countries
- Russia's 63.13 kt is above the median for high income countries, which is 2.17 kt, 29.1× the median. (45 countries reporting)
- Russia's 63.13 kt is above the median for Europe & Central Asia, which is 1.64 kt, 38.5× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions (CO2eq) from N2O in Russia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +74.1% | 47.64 kt | 82.95 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 63.12 kt | 47.64 kt | 82.95 kt | 8 |
| 2000s | 51.92 kt | 42.75 kt | 58.11 kt | 10 |
| 2010s | 45.8 kt | 40.21 kt | 52.89 kt | 10 |
| 2020s | 59.07 kt | 52.76 kt | 63.13 kt | 4 |
Countries ranked near Russia
More climate change data for Russia
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from n2o in Russia?
- Food processing — emissions (co2eq) from n2o in Russia was 63.13 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from n2o recorded in Russia?
- The highest recorded value was 82.95 kt in 1993.
- What is the lowest food processing — emissions (co2eq) from n2o recorded in Russia?
- The lowest recorded value was 40.21 kt in 2015.
- How does Russia rank for food processing — emissions (co2eq) from n2o?
- Russia ranks 9th out of 112 countries with data for 2023.
- Is food processing — emissions (co2eq) from n2o rising or falling in Russia?
- Over the last ten years it is up 31.9%. The long-run trend across the full record is falling.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf