Food Processing — Emissions (CO2eq) from N2O in Thailand

Thailand: Food Processing — Emissions (CO2eq) from N2O was 121.07 kt in 2023. ◆ Volatile

Latest (2023)
121.07 kt
Change on year
up 12.5%
World rank
5th
of 98 countries
All-time high
121.07 kt
in 2023
All-time low
25.95 kt
in 1992
Years of data
34
1990–2023

Food Processing — Emissions (CO2eq) from N2O in Thailand, 1990–2023

204060801001201990200620231990: 34.2 kt1991: 37.1 kt1992: 26 kt1993: 27 kt1994: 28.7 kt1995: 27.9 kt1996: 33.2 kt1997: 31.9 kt1998: 28.4 kt1999: 31.9 kt2000: 31.3 kt2001: 31.2 kt2002: 32.9 kt2003: 36.7 kt2004: 40.8 kt2005: 41 kt2006: 37.3 kt2007: 43.3 kt2008: 43.1 kt2009: 41.8 kt2010: 46 kt2011: 53.3 kt2012: 57 kt2013: 65.3 kt2014: 75.1 kt2015: 75.6 kt2016: 96.7 kt2017: 88 kt2018: 83.1 kt2019: 82.6 kt2020: 103.9 kt2021: 104.8 kt2022: 107.6 kt2023: 121.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) from n2o in Thailand stood at 121.07 kt. That is the highest value across all 34 years on record.

That represents a change of up 12.5% on the previous year and up 85.3% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o in Thailand peaked at 121.07 kt in 2023 and was at its lowest, 25.95 kt, in 1992.

Thailand ranks 5th of 98 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.63 kt 25.95 kt 37.09 kt 10
2000s 37.93 kt 31.16 kt 43.25 kt 10
2010s 72.27 kt 46.01 kt 96.7 kt 10
2020s 109.34 kt 103.88 kt 121.07 kt 4

Countries ranked near Thailand

  1. 2 China (People’s Republic of) 202.49 kt compare
  2. 3 China, mainland 191.56 kt compare
  3. 4 Brazil 125.17 kt compare
  4. 6 Australia and New Zealand 83.61 kt compare
  5. 7 Australia 77.61 kt compare
  6. 8 Russian Federation 63.13 kt compare

See the full ranking of 138 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o in Thailand?
Food processing — emissions (co2eq) from n2o in Thailand was 121.07 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o recorded in Thailand?
The highest recorded value was 121.07 kt in 2023.
What is the lowest food processing — emissions (co2eq) from n2o recorded in Thailand?
The lowest recorded value was 25.95 kt in 1992.
How does Thailand rank for food processing — emissions (co2eq) from n2o?
Thailand ranks 5th out of 98 countries with data for 2023.
Is food processing — emissions (co2eq) from n2o rising or falling in Thailand?
Over the last ten years it is up 85.3%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from N2O in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/thailand/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf