Food Processing — Emissions (CO2eq) from N2O in Senegal

Senegal: Food Processing — Emissions (CO2eq) from N2O was 0.8202 kt in 2023. ◆ Volatile

Latest (2023)
0.8202 kt
Change on year
unchanged
World rank
59th
of 98 countries
All-time high
1.5 kt
in 2021
All-time low
0.1285 kt
in 2017
Years of data
18
2006–2023

Food Processing — Emissions (CO2eq) from N2O in Senegal, 2006–2023

00.511.52006201420232006: 0.67 kt2007: 0.151 kt2008: 0.238 kt2009: 0.347 kt2010: 0.356 kt2011: 0.296 kt2012: 0.288 kt2013: 0.284 kt2014: 0.365 kt2015: 0.397 kt2016: 0.466 kt2017: 0.129 kt2018: 0.141 kt2019: 0.85 kt2020: 1.5 kt2021: 1.5 kt2022: 0.82 kt2023: 0.82 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Senegal recorded 0.8202 kt for food processing — emissions (co2eq) from n2o in 2023.

Compared with earlier readings it is up 189.0% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o in Senegal peaked at 1.5 kt in 2021 and was at its lowest, 0.1285 kt, in 2017.

Senegal ranks 59th of 98 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.3513 kt 0.1513 kt 0.6697 kt 4
2010s 0.3572 kt 0.1285 kt 0.8499 kt 10
2020s 1.16 kt 0.8202 kt 1.5 kt 4

Countries ranked near Senegal

  1. 56 Croatia, Republic of 0.9985 kt compare
  2. 57 Bosnia and Herzegovina 0.9741 kt compare
  3. 58 Lithuania, Republic of 0.9704 kt compare
  4. 60 Slovak Republic 0.7197 kt compare
  5. 61 North Macedonia, Republic of 0.6363 kt compare
  6. 62 Montenegro 0.6127 kt compare

See the full ranking of 138 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o in Senegal?
Food processing — emissions (co2eq) from n2o in Senegal was 0.8202 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o recorded in Senegal?
The highest recorded value was 1.5 kt in 2021.
What is the lowest food processing — emissions (co2eq) from n2o recorded in Senegal?
The lowest recorded value was 0.1285 kt in 2017.
How does Senegal rank for food processing — emissions (co2eq) from n2o?
Senegal ranks 59th out of 98 countries with data for 2023.
Is food processing — emissions (co2eq) from n2o rising or falling in Senegal?
Over the last ten years it is up 189.0%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from N2O in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/senegal/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf