Food Processing — Emissions (CO2eq) from N2O in Montenegro

Montenegro: Food Processing — Emissions (CO2eq) from N2O was 0.6127 kt in 2023. ▲ Rising

Latest (2023)
0.6127 kt
Change on year
up 4.0%
World rank
62nd
of 98 countries
All-time high
0.6127 kt
in 2023
All-time low
0.0376 kt
in 2009
Years of data
15
2009–2023

Food Processing — Emissions (CO2eq) from N2O in Montenegro, 2009–2023

00.20.40.62009201620232009: 0.038 kt2010: 0.053 kt2011: 0.319 kt2012: 0.326 kt2013: 0.062 kt2014: 0.373 kt2015: 0.398 kt2016: 0.381 kt2017: 0.385 kt2018: 0.381 kt2019: 0.47 kt2020: 0.454 kt2021: 0.49 kt2022: 0.589 kt2023: 0.613 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (co2eq) from n2o in Montenegro is 0.6127 kt, measured in 2023. That is the highest value across all 15 years on record.

That represents a change of up 4.0% on the previous year and up 883.5% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o in Montenegro peaked at 0.6127 kt in 2023 and was at its lowest, 0.0376 kt, in 2009.

That places Montenegro 62nd out of 98 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0376 kt 0.0376 kt 0.0376 kt 1
2010s 0.3149 kt 0.0533 kt 0.4704 kt 10
2020s 0.5363 kt 0.4539 kt 0.6127 kt 4

Countries ranked near Montenegro

  1. 59 Senegal 0.8202 kt compare
  2. 60 Slovak Republic 0.7197 kt compare
  3. 61 North Macedonia 0.6363 kt compare
  4. 63 Botswana 0.5525 kt compare
  5. 64 Iceland 0.4945 kt compare
  6. 65 Azerbaijan 0.4895 kt compare

See the full ranking of 138 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o in Montenegro?
Food processing — emissions (co2eq) from n2o in Montenegro was 0.6127 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o recorded in Montenegro?
The highest recorded value was 0.6127 kt in 2023.
What is the lowest food processing — emissions (co2eq) from n2o recorded in Montenegro?
The lowest recorded value was 0.0376 kt in 2009.
How does Montenegro rank for food processing — emissions (co2eq) from n2o?
Montenegro ranks 62nd out of 98 countries with data for 2023.
Is food processing — emissions (co2eq) from n2o rising or falling in Montenegro?
Over the last ten years it is up 883.5%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from N2O in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/montenegro/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf