Food Processing — Emissions (N2O) in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Food Processing — Emissions (N2O) was 0.1028 kt in 2023. ◆ Volatile
Food Processing — Emissions in Land Locked Developing Countries (LLDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Land Locked Developing Countries (LLDCs) stood at 0.1028 kt.
The figure is down 1.7% on the previous year and up 107.3% over ten years.
Over the whole period, food processing — emissions in Land Locked Developing Countries (LLDCs) peaked at 0.1046 kt in 2022 and was at its lowest, 0.0006 kt, in 1990.
That places Land Locked Developing Countries (LLDCs) 21st out of 33 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (N2O) in Land Locked Developing Countries (LLDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0006 kt | — |
| 1991 | 0.0006 kt | +0.0% |
| 1992 | 0.0252 kt | +4100.0% |
| 1993 | 0.0054 kt | -78.6% |
| 1994 | 0.0035 kt | -35.2% |
| 1995 | 0.0049 kt | +40.0% |
| 1996 | 0.0036 kt | -26.5% |
| 1997 | 0.005 kt | +38.9% |
| 1998 | 0.0057 kt | +14.0% |
| 1999 | 0.0063 kt | +10.5% |
| 2000 | 0.0044 kt | -30.2% |
| 2001 | 0.0059 kt | +34.1% |
| 2002 | 0.0094 kt | +59.3% |
| 2003 | 0.0096 kt | +2.1% |
| 2004 | 0.0103 kt | +7.3% |
| 2005 | 0.0112 kt | +8.7% |
| 2006 | 0.0124 kt | +10.7% |
| 2007 | 0.016 kt | +29.0% |
| 2008 | 0.0492 kt | +207.5% |
| 2009 | 0.065 kt | +32.1% |
| 2010 | 0.0615 kt | -5.4% |
| 2011 | 0.037 kt | -39.8% |
| 2012 | 0.0495 kt | +33.8% |
| 2013 | 0.0496 kt | +0.2% |
| 2014 | 0.0566 kt | +14.1% |
| 2015 | 0.0537 kt | -5.1% |
| 2016 | 0.067 kt | +24.8% |
| 2017 | 0.0671 kt | +0.1% |
| 2018 | 0.0676 kt | +0.7% |
| 2019 | 0.0736 kt | +8.9% |
| 2020 | 0.0717 kt | -2.6% |
| 2021 | 0.0781 kt | +8.9% |
| 2022 | 0.1046 kt | +33.9% |
| 2023 | 0.1028 kt | -1.7% |
Biggest year-on-year movements
Years where Food Processing — Emissions (N2O) in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +4100.0% | 0.0006 kt | 0.0252 kt |
| 2008 | +207.5% | 0.016 kt | 0.0492 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0061 kt | 0.0006 kt | 0.0252 kt | 10 |
| 2000s | 0.0193 kt | 0.0044 kt | 0.065 kt | 10 |
| 2010s | 0.0583 kt | 0.037 kt | 0.0736 kt | 10 |
| 2020s | 0.0893 kt | 0.0717 kt | 0.1046 kt | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 18 Colombia 0.0919 kt compare
- 19 United Kingdom of Great Britain and Northern Ireland 0.0689 kt compare
- 19 United Kingdom 0.0689 kt compare
- 21 France 0.0596 kt compare
- 22 Italy 0.0571 kt compare
- 23 Ukraine 0.042 kt compare
- 24 China, Taiwan Province of 0.0412 kt compare
More climate change data for Land Locked Developing Countries (LLDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 3.82 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 537,618 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157,414 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 380,204 kt (2050)
- Emissions from livestock — Emissions 594.01 kt (2050)
- Emissions from livestock — Emissions 13,579 kt (2050)
- Emissions from crops — Emissions (CO2eq) 51,187 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 33,999 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 17,188 kt (2050)
- Emissions from crops — Emissions 128.3 kt (2050)
Frequently asked questions
- What is food processing — emissions in Land Locked Developing Countries (LLDCs)?
- Food processing — emissions in Land Locked Developing Countries (LLDCs) was 0.1028 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 0.1046 kt in 2022.
- What is the lowest food processing — emissions recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 0.0006 kt in 1990.
- How does Land Locked Developing Countries (LLDCs) rank for food processing — emissions?
- Land Locked Developing Countries (LLDCs) ranks 21st out of 33 groups with data for 2023.
- Is food processing — emissions rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 107.3%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf