Food Processing — Emissions (N2O) — FAO TIER 1 in Seychelles
Seychelles: Food Processing — Emissions (N2O) — FAO TIER 1 was 0 kt in 2023. ◆ Volatile
Food Processing — Emissions (N2O) — FAO TIER 1 in Seychelles, 2009–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (n2o) — fao tier 1 in Seychelles is 0 kt, measured in 2023. That is the lowest value across all 15 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, food processing — emissions (n2o) — fao tier 1 in Seychelles peaked at 0.0001 kt in 2009 and was at its lowest, 0 kt, in 2014.
That places Seychelles 101st out of 103 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
| 2010s | 0 kt | 0 kt | 0.0001 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Seychelles
More climate change data for Seychelles
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 14.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 10.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3.82 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.0411 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 0.1363 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 0.5035 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0.5035 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0019 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) (AR5) — FAO TIER 1 0.5035 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0.5035 kt (2050)
Frequently asked questions
- What is food processing — emissions (n2o) — fao tier 1 in Seychelles?
- Food processing — emissions (n2o) — fao tier 1 in Seychelles was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (n2o) — fao tier 1 recorded in Seychelles?
- The highest recorded value was 0.0001 kt in 2009.
- What is the lowest food processing — emissions (n2o) — fao tier 1 recorded in Seychelles?
- The lowest recorded value was 0 kt in 2014.
- How does Seychelles rank for food processing — emissions (n2o) — fao tier 1?
- Seychelles ranks 101st out of 103 countries with data for 2023.
- Is food processing — emissions (n2o) — fao tier 1 rising or falling in Seychelles?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf