Food Processing — Energy Use (Coal) in Montenegro

Montenegro: Food Processing — Energy Use (Coal) was 63.07 TJ in 2023. ▲ Rising

Latest (2023)
63.07 TJ
Change on year
up 6.0%
World rank
42nd
of 56 countries
All-time high
63.07 TJ
in 2023
All-time low
11.9 TJ
in 2013
Years of data
13
2011–2023

Food Processing — Energy Use in Montenegro, 2011–2023

2040602011201720232011: 23.8 TJ2012: 23.8 TJ2013: 11.9 TJ2014: 47.6 TJ2015: 35.7 TJ2016: 35.7 TJ2017: 35.7 TJ2018: 40.5 TJ2019: 48.8 TJ2020: 47.6 TJ2021: 52.4 TJ2022: 59.5 TJ2023: 63.1 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Montenegro stood at 63.07 TJ. That is the highest value across all 13 years on record.

That represents a change of up 6.0% on the previous year and up 430.0% over ten years.

Over the whole period, food processing — energy use in Montenegro peaked at 63.07 TJ in 2023 and was at its lowest, 11.9 TJ, in 2013.

That places Montenegro 42nd out of 56 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 13 years of available data.

Food Processing — Energy Use (Coal) in Montenegro, year by year

Annual values for Food Processing — Energy Use (Coal) in Montenegro, 2011 to 2023.
Year TJ Change
2011 23.8 TJ —
2012 23.8 TJ +0.0%
2013 11.9 TJ -50.0%
2014 47.6 TJ +300.0%
2015 35.7 TJ -25.0%
2016 35.7 TJ +0.0%
2017 35.7 TJ +0.0%
2018 40.46 TJ +13.3%
2019 48.79 TJ +20.6%
2020 47.6 TJ -2.4%
2021 52.36 TJ +10.0%
2022 59.5 TJ +13.6%
2023 63.07 TJ +6.0%

Montenegro compared with similar countries

  • Montenegro's 63.07 TJ is below the median for upper middle income countries, which is 642.16 TJ, 10% of the median. (13 countries reporting)
  • Montenegro's 63.07 TJ is below the median for Europe & Central Asia, which is 258 TJ, 24% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Energy Use (Coal) in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +300.0% 11.9 TJ 47.6 TJ

Averages by decade

DecadeAverage LowestHighest Years
2010s 33.72 TJ 11.9 TJ 48.79 TJ 9
2020s 55.63 TJ 47.6 TJ 63.07 TJ 4

Countries ranked near Montenegro

  1. 39 Belarus 199.94 TJ
  2. 40 Serbia 105.08 TJ compare
  3. 41 Bulgaria 84.52 TJ compare
  4. 43 Switzerland 53.49 TJ compare
  5. 44 Estonia 52.96 TJ
  6. 45 Republic of Moldova 52.5 TJ compare

See the full ranking of 86 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is food processing — energy use in Montenegro?
Food processing — energy use in Montenegro was 63.07 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Montenegro?
The highest recorded value was 63.07 TJ in 2023.
What is the lowest food processing — energy use recorded in Montenegro?
The lowest recorded value was 11.9 TJ in 2013.
How does Montenegro rank for food processing — energy use?
Montenegro ranks 42nd out of 56 countries with data for 2023.
Is food processing — energy use rising or falling in Montenegro?
Over the last ten years it is up 430.0%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-coal/montenegro/

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About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.