Food Processing — Energy Use (Electricity) in Algeria
Algeria: Food Processing — Energy Use (Electricity) was 8,442 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Algeria, 2009–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food processing — energy use in Algeria is 8,442 TJ, measured in 2023. That is the highest value across all 15 years on record.
The figure is up 61.8% over ten years.
Over the whole period, food processing — energy use in Algeria peaked at 8,442 TJ in 2022 and was at its lowest, 3,654 TJ, in 2009.
Algeria ranks 31st of 89 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 15 years of available data.
Food Processing — Energy Use (Electricity) in Algeria, year by year
| Year | TJ | Change |
|---|---|---|
| 2009 | 3,654 TJ | — |
| 2010 | 4,302 TJ | +17.7% |
| 2011 | 4,446 TJ | +3.3% |
| 2012 | 4,669 TJ | +5.0% |
| 2013 | 5,216 TJ | +11.7% |
| 2014 | 5,760 TJ | +10.4% |
| 2015 | 6,293 TJ | +9.3% |
| 2016 | 6,602 TJ | +4.9% |
| 2017 | 7,006 TJ | +6.1% |
| 2018 | 7,258 TJ | +3.6% |
| 2019 | 7,776 TJ | +7.1% |
| 2020 | 7,769 TJ | -0.1% |
| 2021 | 8,320 TJ | +7.1% |
| 2022 | 8,442 TJ | +1.5% |
| 2023 | 8,442 TJ | +0.0% |
Algeria compared with similar countries
- Algeria's 8,442 TJ is above the median for upper middle income countries, which is 5,535 TJ, 1.5× the median. (23 countries reporting)
- Algeria's 8,442 TJ is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 5,584 TJ, 1.5× the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,654 TJ | 3,654 TJ | 3,654 TJ | 1 |
| 2010s | 5,933 TJ | 4,302 TJ | 7,776 TJ | 10 |
| 2020s | 8,243 TJ | 7,769 TJ | 8,442 TJ | 4 |
Countries ranked near Algeria
More climate change data for Algeria
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.51 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
Frequently asked questions
- What is food processing — energy use in Algeria?
- Food processing — energy use in Algeria was 8,442 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Algeria?
- The highest recorded value was 8,442 TJ in 2022.
- What is the lowest food processing — energy use recorded in Algeria?
- The lowest recorded value was 3,654 TJ in 2009.
- How does Algeria rank for food processing — energy use?
- Algeria ranks 31st out of 89 countries with data for 2023.
- Is food processing — energy use rising or falling in Algeria?
- Over the last ten years it is up 61.8%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.