Food Processing — Energy Use in Finland

Finland: Food Processing — Energy Use was 7,621 TJ in 2023. ▲ Rising

Latest (2023)
7,621 TJ
Change on year
unchanged
World rank
35th
of 88 countries
All-time high
7,992 TJ
in 2021
All-time low
4,439 TJ
in 2008
Years of data
34
1990–2023

Food Processing — Energy Use in Finland, 1990–2023

02.0k4.0k6.0k8.0k1990200620231990: 4.7k TJ1991: 4.7k TJ1992: 4.8k TJ1993: 4.8k TJ1994: 5.0k TJ1995: 5.1k TJ1996: 5.3k TJ1997: 5.5k TJ1998: 5.6k TJ1999: 5.7k TJ2000: 5.5k TJ2001: 5.5k TJ2002: 5.6k TJ2003: 5.6k TJ2004: 5.4k TJ2005: 5.3k TJ2006: 5.7k TJ2007: 5.3k TJ2008: 4.4k TJ2009: 6.6k TJ2010: 5.9k TJ2011: 5.9k TJ2012: 5.7k TJ2013: 6.0k TJ2014: 6.4k TJ2015: 6.1k TJ2016: 6.1k TJ2017: 7.0k TJ2018: 7.4k TJ2019: 7.0k TJ2020: 7.3k TJ2021: 8.0k TJ2022: 7.6k TJ2023: 7.6k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Finland stood at 7,621 TJ.

The figure is up 27.1% over ten years.

Over the whole period, food processing — energy use in Finland peaked at 7,992 TJ in 2021 and was at its lowest, 4,439 TJ, in 2008.

That places Finland 35th out of 88 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,117 TJ 4,680 TJ 5,663 TJ 10
2000s 5,491 TJ 4,439 TJ 6,638 TJ 10
2010s 6,342 TJ 5,659 TJ 7,373 TJ 10
2020s 7,631 TJ 7,290 TJ 7,992 TJ 4

Countries ranked near Finland

  1. 32 Austria 8,297 TJ compare
  2. 33 Caribbean 7,753 TJ compare
  3. 34 Portugal 7,752 TJ compare
  4. 36 Romania 7,071 TJ compare
  5. 37 Dominican Republic 7,068 TJ compare
  6. 38 Morocco 6,958 TJ compare

See the full ranking of 122 places →

More climate change data for Finland

All data for Finland →

Frequently asked questions

What is food processing — energy use in Finland?
Food processing — energy use in Finland was 7,621 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Finland?
The highest recorded value was 7,992 TJ in 2021.
What is the lowest food processing — energy use recorded in Finland?
The lowest recorded value was 4,439 TJ in 2008.
How does Finland rank for food processing — energy use?
Finland ranks 35th out of 88 countries with data for 2023.
Is food processing — energy use rising or falling in Finland?
Over the last ten years it is up 27.1%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.