Food Processing — Energy Use in North Macedonia
North Macedonia: Food Processing — Energy Use was 491.81 TJ in 2023. ▲ Rising
Food Processing — Energy Use in North Macedonia, 2001–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
North Macedonia recorded 491.81 TJ for food processing — energy use in 2023.
The figure is down 23.5% on the previous year and down 1.2% over ten years.
Over the whole period, food processing — energy use in North Macedonia peaked at 642.69 TJ in 2022 and was at its lowest, 442.8 TJ, in 2004.
North Macedonia ranks 75th of 88 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 23 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 498.8 TJ | 442.8 TJ | 601.2 TJ | 9 |
| 2010s | 523.46 TJ | 496.51 TJ | 600.77 TJ | 10 |
| 2020s | 596.28 TJ | 491.81 TJ | 642.69 TJ | 4 |
Countries ranked near North Macedonia
More climate change data for North Macedonia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,055 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.2 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 31.02 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.7172 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1.11 kt (2050)
Frequently asked questions
- What is food processing — energy use in North Macedonia?
- Food processing — energy use in North Macedonia was 491.81 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in North Macedonia?
- The highest recorded value was 642.69 TJ in 2022.
- What is the lowest food processing — energy use recorded in North Macedonia?
- The lowest recorded value was 442.8 TJ in 2004.
- How does North Macedonia rank for food processing — energy use?
- North Macedonia ranks 75th out of 88 countries with data for 2023.
- Is food processing — energy use rising or falling in North Macedonia?
- Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.