Food Processing — Energy Use (Electricity) in Saint Kitts and Nevis
Saint Kitts and Nevis: Food Processing — Energy Use (Electricity) was 36 TJ in 1995. ▲ Rising
Food Processing — Energy Use in Saint Kitts and Nevis, 1990–1995
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Saint Kitts and Nevis recorded 36 TJ for food processing — energy use in 1995. That is the highest value across all 6 years on record.
That represents a change of up 11.1% on the previous year and up 400.0% over ten years.
Saint Kitts and Nevis ranks 88th of 89 countries on this measure, in the bottom quarter.
Food Processing — Energy Use (Electricity) in Saint Kitts and Nevis, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 7.2 TJ | — |
| 1991 | 18 TJ | +150.0% |
| 1992 | 14.4 TJ | -20.0% |
| 1993 | 21.6 TJ | +50.0% |
| 1994 | 32.4 TJ | +50.0% |
| 1995 | 36 TJ | +11.1% |
Saint Kitts and Nevis compared with similar countries
- Saint Kitts and Nevis's 36 TJ is below the median for high income countries, which is 6,937 TJ, 1% of the median. (38 countries reporting)
- Saint Kitts and Nevis's 36 TJ is below the median for Latin America & Caribbean, which is 5,265 TJ, 1% of the median. (8 countries reporting)
Countries ranked near Saint Kitts and Nevis
- 85 Burkina Faso 140.4 TJ
- 86 Togo 109.8 TJ
- 87 Lesotho 73.58 TJ
- 88 Eswatini 36 TJ
More climate change data for Saint Kitts and Nevis
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36,400 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 26.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18.26 kt (2050)
- Emissions from livestock — Emissions 0.0302 kt (2050)
- Emissions from livestock — Emissions 0.652 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2708 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.212 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0588 kt (2050)
- Emissions from crops — Emissions 0.0008 kt (2050)
Frequently asked questions
- What is food processing — energy use in Saint Kitts and Nevis?
- Food processing — energy use in Saint Kitts and Nevis was 36 TJ in 1995, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Saint Kitts and Nevis?
- The highest recorded value was 36 TJ in 1995.
- What is the lowest food processing — energy use recorded in Saint Kitts and Nevis?
- The lowest recorded value was 7.2 TJ in 1990.
- How does Saint Kitts and Nevis rank for food processing — energy use?
- Saint Kitts and Nevis ranks 88th out of 89 countries with data for 1995.
- Is food processing — energy use rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 400.0%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.