Food Processing — Energy Use in Republic of Moldova
Republic of Moldova: Food Processing — Energy Use was 3,322 TJ in 2023. ◆ Volatile
Food Processing — Energy Use in Republic of Moldova, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food processing — energy use in Republic of Moldova is 3,322 TJ, measured in 2023.
Compared with earlier readings it is down 8.3% on the previous year and down 17.7% over ten years.
Over the whole period, food processing — energy use in Republic of Moldova peaked at 19,084 TJ in 1992 and was at its lowest, 518.74 TJ, in 1996.
That places Republic of Moldova 60th out of 94 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,808 TJ | 518.74 TJ | 19,084 TJ | 8 |
| 2000s | 3,228 TJ | 920.58 TJ | 4,284 TJ | 10 |
| 2010s | 4,084 TJ | 3,675 TJ | 4,557 TJ | 10 |
| 2020s | 3,671 TJ | 3,322 TJ | 4,085 TJ | 4 |
Countries ranked near Republic of Moldova
More climate change data for Republic of Moldova
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 470.72 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,252 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.78 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 44.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 353.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 302.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 51.62 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.14 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1.84 kt (2050)
Frequently asked questions
- What is food processing — energy use in Republic of Moldova?
- Food processing — energy use in Republic of Moldova was 3,322 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Republic of Moldova?
- The highest recorded value was 19,084 TJ in 1992.
- What is the lowest food processing — energy use recorded in Republic of Moldova?
- The lowest recorded value was 518.74 TJ in 1996.
- How does Republic of Moldova rank for food processing — energy use?
- Republic of Moldova ranks 60th out of 94 countries with data for 2023.
- Is food processing — energy use rising or falling in Republic of Moldova?
- Over the last ten years it is down 17.7%. The long-run trend across the full record is volatile.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.