Food Processing — Energy Use in Armenia

Armenia: Food Processing — Energy Use was 4,480 TJ in 2023. ▼ Falling

Latest (2023)
4,480 TJ
Change on year
unchanged
World rank
55th
of 89 countries
All-time high
10,102 TJ
in 2008
All-time low
2,867 TJ
in 2020
Years of data
17
2007–2023

Food Processing — Energy Use in Armenia, 2007–2023

2.0k4.0k6.0k8.0k10.0k2007201520232007: 8.9k TJ2008: 10.1k TJ2009: 7.4k TJ2010: 4.3k TJ2011: 4.9k TJ2012: 5.6k TJ2013: 5.4k TJ2014: 4.3k TJ2015: 3.9k TJ2016: 3.2k TJ2017: 3.0k TJ2018: 3.9k TJ2019: 3.4k TJ2020: 2.9k TJ2021: 3.6k TJ2022: 4.5k TJ2023: 4.5k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Armenia stood at 4,480 TJ.

That represents a change of down 17.5% over ten years.

Over the whole period, food processing — energy use in Armenia peaked at 10,102 TJ in 2008 and was at its lowest, 2,867 TJ, in 2020.

That places Armenia 55th out of 89 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 17 years of available data.

Food Processing — Energy Use in Armenia, year by year

Annual values for Food Processing — Energy Use (Total) in Armenia, 2007 to 2023.
Year TJ Change
2007 8,861 TJ —
2008 10,102 TJ +14.0%
2009 7,361 TJ -27.1%
2010 4,251 TJ -42.2%
2011 4,920 TJ +15.7%
2012 5,570 TJ +13.2%
2013 5,428 TJ -2.6%
2014 4,282 TJ -21.1%
2015 3,869 TJ -9.6%
2016 3,171 TJ -18.0%
2017 2,979 TJ -6.1%
2018 3,894 TJ +30.7%
2019 3,404 TJ -12.6%
2020 2,867 TJ -15.8%
2021 3,557 TJ +24.1%
2022 4,480 TJ +26.0%
2023 4,480 TJ +0.0%

Armenia compared with similar countries

  • Armenia's 4,480 TJ is below the median for upper middle income countries, which is 10,584 TJ, 42% of the median. (24 countries reporting)
  • Armenia's 4,480 TJ is below the median for Europe & Central Asia, which is 11,504 TJ, 39% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 8,775 TJ 7,361 TJ 10,102 TJ 3
2010s 4,177 TJ 2,979 TJ 5,570 TJ 10
2020s 3,846 TJ 2,867 TJ 4,480 TJ 4

Countries ranked near Armenia

  1. 52 Lithuania 6,737 TJ compare
  2. 53 Israel 5,584 TJ compare
  3. 54 South Africa 5,221 TJ compare
  4. 56 Uruguay 3,675 TJ compare
  5. 57 Georgia 3,461 TJ compare
  6. 58 Kyrgyzstan 3,276 TJ compare

See the full ranking of 128 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is food processing — energy use in Armenia?
Food processing — energy use in Armenia was 4,480 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Armenia?
The highest recorded value was 10,102 TJ in 2008.
What is the lowest food processing — energy use recorded in Armenia?
The lowest recorded value was 2,867 TJ in 2020.
How does Armenia rank for food processing — energy use?
Armenia ranks 55th out of 89 countries with data for 2023.
Is food processing — energy use rising or falling in Armenia?
Over the last ten years it is down 17.5%. The long-run trend across the full record is falling.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-total/armenia/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.