Food Processing — Energy Use in Tajikistan

Tajikistan: Food Processing — Energy Use was 1,410 TJ in 2023. ◆ Volatile

Latest (2023)
1,410 TJ
Change on year
up 43.1%
World rank
71st
of 94 countries
All-time high
1,410 TJ
in 2023
All-time low
140.4 TJ
in 2015
Years of data
16
2008–2023

Food Processing — Energy Use in Tajikistan, 2008–2023

05001.0k1.5k2008201520232008: 316.8 TJ2009: 302.4 TJ2010: 367.2 TJ2011: 316.8 TJ2012: 313.2 TJ2013: 270 TJ2014: 194.4 TJ2015: 140.4 TJ2016: 842.4 TJ2017: 681.4 TJ2018: 714.1 TJ2019: 746.7 TJ2020: 591.9 TJ2021: 1.4k TJ2022: 985.1 TJ2023: 1.4k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Tajikistan is 1,410 TJ, measured in 2023. That is the highest value across all 16 years on record.

The figure is up 43.1% on the previous year and up 422.2% over ten years.

Over the whole period, food processing — energy use in Tajikistan peaked at 1,410 TJ in 2023 and was at its lowest, 140.4 TJ, in 2015.

Tajikistan ranks 71st of 94 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 309.6 TJ 302.4 TJ 316.8 TJ 2
2010s 458.66 TJ 140.4 TJ 842.4 TJ 10
2020s 1,095 TJ 591.89 TJ 1,410 TJ 4

Countries ranked near Tajikistan

  1. 68 Estonia 1,934 TJ compare
  2. 69 Malawi 1,472 TJ compare
  3. 70 Bosnia and Herzegovina 1,424 TJ compare
  4. 72 Albania 1,059 TJ compare
  5. 73 Senegal 1,008 TJ compare
  6. 74 Kenya 961.2 TJ compare

See the full ranking of 128 places →

More climate change data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is food processing — energy use in Tajikistan?
Food processing — energy use in Tajikistan was 1,410 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Tajikistan?
The highest recorded value was 1,410 TJ in 2023.
What is the lowest food processing — energy use recorded in Tajikistan?
The lowest recorded value was 140.4 TJ in 2015.
How does Tajikistan rank for food processing — energy use?
Tajikistan ranks 71st out of 94 countries with data for 2023.
Is food processing — energy use rising or falling in Tajikistan?
Over the last ten years it is up 422.2%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.