Food Retail — Emissions in China, Macao SAR

China, Macao SAR: Food Retail — Emissions was 0.0001 kt in 2023. ◆ Volatile

Latest (2023)
0.0001 kt
World rank
172nd
of 190 countries
All-time high
0.0001 kt
in 1990
All-time low
0 kt
in 2008
Years of data
34
1990–2023

Food Retail — Emissions in China, Macao SAR, 1990–2023

0000001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

China, Macao SAR recorded 0.0001 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.

That represents a change of unchanged over five years.

Over the whole period, food retail — emissions in China, Macao SAR peaked at 0.0001 kt in 1990 and was at its lowest, 0 kt, in 2008.

China, Macao SAR ranks 172nd of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in China, Macao SAR, year by year

Annual values for Food Retail — Emissions (CH4) in China, Macao SAR, 1990 to 2023.
Year kt Change
1990 0.0001 kt
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0.0001 kt +0.0%
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0001 kt +0.0%
2008 0 kt -100.0%
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0.0001 kt
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0 kt -100.0%
2021 0 kt
2022 0 kt
2023 0.0001 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0.0001 kt 0 kt 0.0001 kt 10
2010s 0 kt 0 kt 0.0001 kt 10
2020s 0 kt 0 kt 0.0001 kt 4

Countries ranked near China, Macao SAR

  1. 169 American Samoa 0.0002 kt compare
  2. 169 Greenland 0.0002 kt compare
  3. 169 Sao Tome and Principe 0.0002 kt compare
  4. 172 Chad 0.0001 kt compare
  5. 172 Faroe Islands 0.0001 kt compare
  6. 172 Gibraltar 0.0001 kt compare
  7. 172 Guinea-Bissau 0.0001 kt compare
  8. 172 New Caledonia 0.0001 kt compare
  9. 172 Samoa 0.0001 kt compare

See the full ranking of 242 places →

More climate change data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is food retail — emissions in China, Macao SAR?
Food retail — emissions in China, Macao SAR was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in China, Macao SAR?
The highest recorded value was 0.0001 kt in 1990.
What is the lowest food retail — emissions recorded in China, Macao SAR?
The lowest recorded value was 0 kt in 2008.
How does China, Macao SAR rank for food retail — emissions?
China, Macao SAR ranks 172nd out of 190 countries with data for 2023.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/china-macao-sar/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf