Food Retail — Emissions in Faroe Islands

Faroe Islands: Food Retail — Emissions was 0.0001 kt in 2023. ▬ Flat

Latest (2023)
0.0001 kt
Change on year
down 50.0%
World rank
172nd
of 190 countries
All-time high
0.0002 kt
in 1990
All-time low
0.0001 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions in Faroe Islands, 1990–2023

000001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Faroe Islands is 0.0001 kt, measured in 2023. That is the lowest value across all 34 years on record.

That represents a change of down 50.0% on the previous year and down 50.0% over ten years.

Over the whole period, food retail — emissions in Faroe Islands peaked at 0.0002 kt in 1990 and was at its lowest, 0.0001 kt, in 1993.

Faroe Islands ranks 172nd of 190 countries on this measure, in the bottom quarter.

Food Retail — Emissions in Faroe Islands, year by year

Annual values for Food Retail — Emissions (CH4) in Faroe Islands, 1990 to 2023.
Year kt Change
1990 0.0002 kt
1991 0.0002 kt +0.0%
1992 0.0002 kt +0.0%
1993 0.0001 kt -50.0%
1994 0.0001 kt +0.0%
1995 0.0002 kt +100.0%
1996 0.0002 kt +0.0%
1997 0.0002 kt +0.0%
1998 0.0002 kt +0.0%
1999 0.0002 kt +0.0%
2000 0.0002 kt +0.0%
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0002 kt +0.0%
2004 0.0002 kt +0.0%
2005 0.0002 kt +0.0%
2006 0.0002 kt +0.0%
2007 0.0002 kt +0.0%
2008 0.0002 kt +0.0%
2009 0.0002 kt +0.0%
2010 0.0002 kt +0.0%
2011 0.0001 kt -50.0%
2012 0.0002 kt +100.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0.0002 kt +0.0%
2017 0.0002 kt +0.0%
2018 0.0002 kt +0.0%
2019 0.0002 kt +0.0%
2020 0.0002 kt +0.0%
2021 0.0002 kt +0.0%
2022 0.0002 kt +0.0%
2023 0.0001 kt -50.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0002 kt 0.0001 kt 0.0002 kt 10
2000s 0.0002 kt 0.0002 kt 0.0002 kt 10
2010s 0.0002 kt 0.0001 kt 0.0002 kt 10
2020s 0.0002 kt 0.0001 kt 0.0002 kt 4

Countries ranked near Faroe Islands

  1. 169 American Samoa 0.0002 kt compare
  2. 169 Greenland 0.0002 kt compare
  3. 169 Sao Tome and Principe 0.0002 kt compare
  4. 172 Chad 0.0001 kt compare
  5. 172 China, Macao SAR 0.0001 kt compare
  6. 172 Gibraltar 0.0001 kt compare
  7. 172 Guinea-Bissau 0.0001 kt compare
  8. 172 New Caledonia 0.0001 kt compare
  9. 172 Samoa 0.0001 kt compare

See the full ranking of 242 places →

More climate change data for Faroe Islands

All data for Faroe Islands →

Frequently asked questions

What is food retail — emissions in Faroe Islands?
Food retail — emissions in Faroe Islands was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Faroe Islands?
The highest recorded value was 0.0002 kt in 1990.
What is the lowest food retail — emissions recorded in Faroe Islands?
The lowest recorded value was 0.0001 kt in 1993.
How does Faroe Islands rank for food retail — emissions?
Faroe Islands ranks 172nd out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Faroe Islands?
Over the last ten years it is down 50.0%. The long-run trend across the full record is flat.
Where does this Faroe Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Faroe Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/faroe-islands/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf