Food Retail — Emissions in Turkmenistan

Turkmenistan: Food Retail — Emissions was 0.057 kt in 2023. ▲ Rising

Latest (2023)
0.057 kt
Change on year
unchanged
World rank
50th
of 190 countries
All-time high
0.057 kt
in 2022
All-time low
0.0172 kt
in 2002
Years of data
30
1994–2023

Food Retail — Emissions in Turkmenistan, 1994–2023

0.020.030.040.050.061994200820231994: 0.025 kt1995: 0.027 kt1996: 0.02 kt1997: 0.024 kt1998: 0.023 kt1999: 0.027 kt2000: 0.018 kt2001: 0.018 kt2002: 0.017 kt2003: 0.021 kt2004: 0.023 kt2005: 0.023 kt2006: 0.025 kt2007: 0.033 kt2008: 0.031 kt2009: 0.031 kt2010: 0.035 kt2011: 0.037 kt2012: 0.036 kt2013: 0.033 kt2014: 0.03 kt2015: 0.039 kt2016: 0.038 kt2017: 0.038 kt2018: 0.043 kt2019: 0.042 kt2020: 0.052 kt2021: 0.056 kt2022: 0.057 kt2023: 0.057 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Turkmenistan stood at 0.057 kt. That is the highest value across all 30 years on record.

That represents a change of up 74.8% over ten years.

Over the whole period, food retail — emissions in Turkmenistan peaked at 0.057 kt in 2022 and was at its lowest, 0.0172 kt, in 2002.

That places Turkmenistan 50th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Food Retail — Emissions in Turkmenistan, year by year

Annual values for Food Retail — Emissions (CH4) in Turkmenistan, 1994 to 2023.
Year kt Change
1994 0.0249 kt
1995 0.0266 kt +6.8%
1996 0.0204 kt -23.3%
1997 0.0242 kt +18.6%
1998 0.0233 kt -3.7%
1999 0.0274 kt +17.6%
2000 0.0182 kt -33.6%
2001 0.0175 kt -3.8%
2002 0.0172 kt -1.7%
2003 0.0213 kt +23.8%
2004 0.0228 kt +7.0%
2005 0.0232 kt +1.8%
2006 0.0246 kt +6.0%
2007 0.0332 kt +35.0%
2008 0.0309 kt -6.9%
2009 0.0307 kt -0.6%
2010 0.0351 kt +14.3%
2011 0.0368 kt +4.8%
2012 0.0361 kt -1.9%
2013 0.0326 kt -9.7%
2014 0.0303 kt -7.1%
2015 0.0386 kt +27.4%
2016 0.0381 kt -1.3%
2017 0.0376 kt -1.3%
2018 0.0431 kt +14.6%
2019 0.0421 kt -2.3%
2020 0.052 kt +23.5%
2021 0.0558 kt +7.3%
2022 0.057 kt +2.2%
2023 0.057 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0245 kt 0.0204 kt 0.0274 kt 6
2000s 0.024 kt 0.0172 kt 0.0332 kt 10
2010s 0.037 kt 0.0303 kt 0.0431 kt 10
2020s 0.0554 kt 0.052 kt 0.057 kt 4

Countries ranked near Turkmenistan

  1. 47 Namibia 0.0621 kt compare
  2. 48 Togo 0.0608 kt compare
  3. 49 China, Taiwan Province of 0.0593 kt compare
  4. 51 Australia and New Zealand 0.0553 kt compare
  5. 52 Belgium 0.0537 kt compare
  6. 53 Sweden 0.0529 kt compare

See the full ranking of 242 places →

More climate change data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is food retail — emissions in Turkmenistan?
Food retail — emissions in Turkmenistan was 0.057 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Turkmenistan?
The highest recorded value was 0.057 kt in 2022.
What is the lowest food retail — emissions recorded in Turkmenistan?
The lowest recorded value was 0.0172 kt in 2002.
How does Turkmenistan rank for food retail — emissions?
Turkmenistan ranks 50th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Turkmenistan?
Over the last ten years it is up 74.8%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/turkmenistan/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf