Food Retail — Emissions in Laos

Laos: Food Retail — Emissions was 218.34 kt in 2023. ▲ Rising

Latest (2023)
218.34 kt
Change on year
up 0.6%
World rank
106th
of 222 countries
All-time high
218.34 kt
in 2023
All-time low
92.26 kt
in 2000
Years of data
24
2000–2023

Food Retail — Emissions in Laos, 2000–2023

0501001502002000201120232000: 92.3 kt2001: 94.4 kt2002: 96.7 kt2003: 99 kt2004: 101.3 kt2005: 103.7 kt2006: 110 kt2007: 120.4 kt2008: 135.8 kt2009: 143.1 kt2010: 143.5 kt2011: 142 kt2012: 145.6 kt2013: 146.7 kt2014: 144.2 kt2015: 159.9 kt2016: 175.1 kt2017: 194.6 kt2018: 196.7 kt2019: 210.2 kt2020: 216.4 kt2021: 214.8 kt2022: 217.1 kt2023: 218.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Laos recorded 218.34 kt for food retail — emissions in 2023. That is the highest value across all 24 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 48.8% over ten years.

Over the whole period, food retail — emissions in Laos peaked at 218.34 kt in 2023 and was at its lowest, 92.26 kt, in 2000.

That places Laos 106th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Food Retail — Emissions in Laos, year by year

Annual values for Food Retail — Emissions (CO2) in Laos, 2000 to 2023.
Year kt Change
2000 92.26 kt
2001 94.44 kt +2.4%
2002 96.68 kt +2.4%
2003 98.97 kt +2.4%
2004 101.32 kt +2.4%
2005 103.72 kt +2.4%
2006 110 kt +6.1%
2007 120.41 kt +9.5%
2008 135.76 kt +12.7%
2009 143.13 kt +5.4%
2010 143.53 kt +0.3%
2011 142.03 kt -1.0%
2012 145.59 kt +2.5%
2013 146.7 kt +0.8%
2014 144.19 kt -1.7%
2015 159.94 kt +10.9%
2016 175.15 kt +9.5%
2017 194.56 kt +11.1%
2018 196.69 kt +1.1%
2019 210.24 kt +6.9%
2020 216.45 kt +3.0%
2021 214.79 kt -0.8%
2022 217.07 kt +1.1%
2023 218.34 kt +0.6%

Laos compared with similar countries

  • Laos's 218.34 kt is above the median for lower middle income countries, which is 163.94 kt, 1.3× the median. (44 countries reporting)
  • Laos's 218.34 kt is above the median for East Asia & Pacific, which is 145.19 kt, 1.5× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 109.67 kt 92.26 kt 143.13 kt 10
2010s 165.86 kt 142.03 kt 210.24 kt 10
2020s 216.66 kt 214.79 kt 218.34 kt 4

Countries ranked near Laos

  1. 103 Ethiopia 242.41 kt compare
  2. 104 Angola 239.08 kt compare
  3. 105 Libya 230.9 kt compare
  4. 106 Lao People's Democratic Republic 218.34 kt compare
  5. 108 Ghana 212.54 kt compare
  6. 109 Jordan 206.84 kt compare

See the full ranking of 255 places →

More climate change data for Laos

All data for Laos →

Frequently asked questions

What is food retail — emissions in Laos?
Food retail — emissions in Laos was 218.34 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Laos?
The highest recorded value was 218.34 kt in 2023.
What is the lowest food retail — emissions recorded in Laos?
The lowest recorded value was 92.26 kt in 2000.
How does Laos rank for food retail — emissions?
Laos ranks 106th out of 222 countries with data for 2023.
Is food retail — emissions rising or falling in Laos?
Over the last ten years it is up 48.8%. The long-run trend across the full record is rising.
Where does this Laos data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Laos. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/lao-pdr/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 7,872 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf