Food Retail — Emissions (CO2) in American Samoa

American Samoa: Food Retail — Emissions (CO2) was 3.78 kt in 2023. ▼ Falling

Latest (2023)
3.78 kt
Change on year
down 1.3%
World rank
186th
of 209 countries
All-time high
8.75 kt
in 1992
All-time low
3.73 kt
in 2016
Years of data
34
1990–2023

Food Retail — Emissions in American Samoa, 1990–2023

024681990200620231990: 8.5 kt1991: 8.4 kt1992: 8.7 kt1993: 8.4 kt1994: 7.9 kt1995: 7.5 kt1996: 7.3 kt1997: 7.6 kt1998: 7.4 kt1999: 7.3 kt2000: 6.6 kt2001: 6.6 kt2002: 6.8 kt2003: 6.5 kt2004: 6.5 kt2005: 6.6 kt2006: 6.7 kt2007: 6.8 kt2008: 6.7 kt2009: 7 kt2010: 7.2 kt2011: 7.2 kt2012: 7.2 kt2013: 7.2 kt2014: 5.6 kt2015: 3.9 kt2016: 3.7 kt2017: 3.9 kt2018: 3.8 kt2019: 3.8 kt2020: 3.8 kt2021: 3.8 kt2022: 3.8 kt2023: 3.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

American Samoa recorded 3.78 kt for food retail — emissions in 2023.

Compared with earlier readings it is down 1.3% on the previous year and down 47.3% over ten years.

Over the whole period, food retail — emissions in American Samoa peaked at 8.75 kt in 1992 and was at its lowest, 3.73 kt, in 2016.

American Samoa ranks 186th of 209 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Food Retail — Emissions (CO2) in American Samoa, year by year

Annual values for Food Retail — Emissions (CO2) in American Samoa, 1990 to 2023.
Year kt Change
1990 8.46 kt —
1991 8.36 kt -1.1%
1992 8.75 kt +4.6%
1993 8.41 kt -3.8%
1994 7.93 kt -5.7%
1995 7.46 kt -6.0%
1996 7.31 kt -1.9%
1997 7.55 kt +3.3%
1998 7.41 kt -1.9%
1999 7.26 kt -1.9%
2000 6.6 kt -9.2%
2001 6.6 kt +0.0%
2002 6.79 kt +2.9%
2003 6.5 kt -4.2%
2004 6.5 kt +0.0%
2005 6.6 kt +1.5%
2006 6.74 kt +2.2%
2007 6.83 kt +1.4%
2008 6.74 kt -1.4%
2009 6.98 kt +3.5%
2010 7.22 kt +3.4%
2011 7.17 kt -0.7%
2012 7.17 kt +0.0%
2013 7.17 kt +0.0%
2014 5.59 kt -22.0%
2015 3.92 kt -29.9%
2016 3.73 kt -4.9%
2017 3.87 kt +3.8%
2018 3.78 kt -2.5%
2019 3.78 kt +0.0%
2020 3.82 kt +1.3%
2021 3.82 kt +0.0%
2022 3.82 kt +0.0%
2023 3.78 kt -1.3%

American Samoa compared with similar countries

  • American Samoa's 3.78 kt is below the median for high income countries, which is 302.96 kt, 1% of the median. (61 countries reporting)
  • American Samoa's 3.78 kt is below the median for East Asia & Pacific, which is 69.91 kt, 5% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (CO2) in American Samoa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 -29.9% 5.59 kt 3.92 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 7.89 kt 7.26 kt 8.75 kt 10
2000s 6.69 kt 6.5 kt 6.98 kt 10
2010s 5.34 kt 3.73 kt 7.22 kt 10
2020s 3.81 kt 3.78 kt 3.82 kt 4

Countries ranked near American Samoa

  1. 183 Paraguay 5.07 kt compare
  2. 184 Greenland 4.57 kt compare
  3. 185 Palau 4 kt compare
  4. 187 Chad 3.76 kt compare
  5. 188 Faroe Islands 3.62 kt compare
  6. 189 Sao Tome and Principe 3.1 kt compare

See the full ranking of 243 places →

More climate change data for American Samoa

All data for American Samoa →

Frequently asked questions

What is food retail — emissions in American Samoa?
Food retail — emissions in American Samoa was 3.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in American Samoa?
The highest recorded value was 8.75 kt in 1992.
What is the lowest food retail — emissions recorded in American Samoa?
The lowest recorded value was 3.73 kt in 2016.
How does American Samoa rank for food retail — emissions?
American Samoa ranks 186th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in American Samoa?
Over the last ten years it is down 47.3%. The long-run trend across the full record is falling.
Where does this American Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in American Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2/american-samoa/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.