Food Retail — Emissions in Belarus

Belarus: Food Retail — Emissions was 586.95 kt in 2023. ▼ Falling

Latest (2023)
586.95 kt
Change on year
unchanged
World rank
63rd
of 206 countries
All-time high
1,666 kt
in 1992
All-time low
586.95 kt
in 2022
Years of data
32
1992–2023

Food Retail — Emissions in Belarus, 1992–2023

05001.0k1.5k1992200720231992: 1.7k kt1993: 1.6k kt1994: 1.3k kt1995: 1.2k kt1996: 1.3k kt1997: 940.3 kt1998: 834.9 kt1999: 874.1 kt2000: 831.8 kt2001: 773.6 kt2002: 697.3 kt2003: 733.5 kt2004: 754.7 kt2005: 809.9 kt2006: 780.1 kt2007: 730.7 kt2008: 705.8 kt2009: 808.8 kt2010: 833.8 kt2011: 826 kt2012: 786.3 kt2013: 773.9 kt2014: 754.3 kt2015: 688.9 kt2016: 706.7 kt2017: 701.9 kt2018: 727.9 kt2019: 682.2 kt2020: 651.3 kt2021: 620.7 kt2022: 587 kt2023: 587 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Belarus stood at 586.95 kt. That is the lowest value across all 32 years on record.

The figure is down 24.2% over ten years.

Over the whole period, food retail — emissions in Belarus peaked at 1,666 kt in 1992 and was at its lowest, 586.95 kt, in 2022.

Belarus ranks 63rd of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,209 kt 834.87 kt 1,666 kt 8
2000s 762.62 kt 697.27 kt 831.83 kt 10
2010s 748.19 kt 682.22 kt 833.84 kt 10
2020s 611.48 kt 586.95 kt 651.3 kt 4

Countries ranked near Belarus

  1. 60 Peru 631.53 kt compare
  2. 61 Dominican Republic 615.17 kt compare
  3. 62 Mongolia 593.72 kt compare
  4. 64 Switzerland 565.62 kt compare
  5. 65 Bulgaria 557.92 kt compare
  6. 66 Portugal 541.32 kt compare

See the full ranking of 243 places →

More climate change data for Belarus

All data for Belarus →

Frequently asked questions

What is food retail — emissions in Belarus?
Food retail — emissions in Belarus was 586.95 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Belarus?
The highest recorded value was 1,666 kt in 1992.
What is the lowest food retail — emissions recorded in Belarus?
The lowest recorded value was 586.95 kt in 2022.
How does Belarus rank for food retail — emissions?
Belarus ranks 63rd out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Belarus?
Over the last ten years it is down 24.2%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.