Food Retail — Emissions in Liberia

Liberia: Food Retail — Emissions was 0.8922 kt in 2023. ▲ Rising

Latest (2023)
0.8922 kt
Change on year
unchanged
World rank
199th
of 206 countries
All-time high
0.8922 kt
in 2021
All-time low
0.4461 kt
in 2014
Years of data
10
2014–2023

Food Retail — Emissions in Liberia, 2014–2023

00.20.40.60.82014201820232014: 0.446 kt2015: 0.446 kt2016: 0.446 kt2017: 0.446 kt2018: 0.446 kt2019: 0.446 kt2020: 0.446 kt2021: 0.892 kt2022: 0.892 kt2023: 0.892 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Liberia is 0.8922 kt, measured in 2023. That is the highest value across all 10 years on record.

The figure is up 100.0% over ten years.

Over the whole period, food retail — emissions in Liberia peaked at 0.8922 kt in 2021 and was at its lowest, 0.4461 kt, in 2014.

Liberia ranks 199th of 206 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.4461 kt 0.4461 kt 0.4461 kt 6
2020s 0.7806 kt 0.4461 kt 0.8922 kt 4

Countries ranked near Liberia

  1. 196 Solomon Islands 1.64 kt compare
  2. 196 Vanuatu 1.64 kt compare
  3. 198 Nauru 1.33 kt compare
  4. 200 Kiribati 0.7381 kt compare
  5. 201 Tuvalu 0.4195 kt compare
  6. 202 Iceland 0.3216 kt compare

See the full ranking of 243 places →

More climate change data for Liberia

All data for Liberia →

Frequently asked questions

What is food retail — emissions in Liberia?
Food retail — emissions in Liberia was 0.8922 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Liberia?
The highest recorded value was 0.8922 kt in 2021.
What is the lowest food retail — emissions recorded in Liberia?
The lowest recorded value was 0.4461 kt in 2014.
How does Liberia rank for food retail — emissions?
Liberia ranks 199th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Liberia?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.