Food Retail — Emissions (CO2) in Panama
Panama: Food Retail — Emissions (CO2) was 534.41 kt in 2023. ◆ Volatile
Food Retail — Emissions in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Panama recorded 534.41 kt for food retail — emissions in 2023.
The figure is down 2.4% on the previous year and up 99.1% over ten years.
Over the whole period, food retail — emissions in Panama peaked at 547.82 kt in 2022 and was at its lowest, 1.41 kt, in 1990.
That places Panama 68th out of 209 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2) in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.41 kt | — |
| 1991 | 2.22 kt | +57.3% |
| 1992 | 3.13 kt | +40.7% |
| 1993 | 2.52 kt | -19.6% |
| 1994 | 2.55 kt | +1.4% |
| 1995 | 2.99 kt | +17.1% |
| 1996 | 2.6 kt | -12.9% |
| 1997 | 7.44 kt | +186.0% |
| 1998 | 39.35 kt | +428.6% |
| 1999 | 33.56 kt | -14.7% |
| 2000 | 48.87 kt | +45.6% |
| 2001 | 109.1 kt | +123.3% |
| 2002 | 90.49 kt | -17.1% |
| 2003 | 138.89 kt | +53.5% |
| 2004 | 113.44 kt | -18.3% |
| 2005 | 132.84 kt | +17.1% |
| 2006 | 173.03 kt | +30.3% |
| 2007 | 245.93 kt | +42.1% |
| 2008 | 196.01 kt | -20.3% |
| 2009 | 268.03 kt | +36.7% |
| 2010 | 291.42 kt | +8.7% |
| 2011 | 318.85 kt | +9.4% |
| 2012 | 288.61 kt | -9.5% |
| 2013 | 268.35 kt | -7.0% |
| 2014 | 304.87 kt | +13.6% |
| 2015 | 273.65 kt | -10.2% |
| 2016 | 269.95 kt | -1.4% |
| 2017 | 220.21 kt | -18.4% |
| 2018 | 221.4 kt | +0.5% |
| 2019 | 515.32 kt | +132.8% |
| 2020 | 458.06 kt | -11.1% |
| 2021 | 502.05 kt | +9.6% |
| 2022 | 547.82 kt | +9.1% |
| 2023 | 534.41 kt | -2.4% |
Panama compared with similar countries
- Panama's 534.41 kt is above the median for high income countries, which is 302.96 kt, 1.8× the median. (61 countries reporting)
- Panama's 534.41 kt is above the median for Latin America & Caribbean, which is 94.5 kt, 5.7× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Food Retail — Emissions (CO2) in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +428.6% | 7.44 kt | 39.35 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9.78 kt | 1.41 kt | 39.35 kt | 10 |
| 2000s | 151.66 kt | 48.87 kt | 268.03 kt | 10 |
| 2010s | 297.26 kt | 220.21 kt | 515.32 kt | 10 |
| 2020s | 510.59 kt | 458.06 kt | 547.82 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.85 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
Frequently asked questions
- What is food retail — emissions in Panama?
- Food retail — emissions in Panama was 534.41 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Panama?
- The highest recorded value was 547.82 kt in 2022.
- What is the lowest food retail — emissions recorded in Panama?
- The lowest recorded value was 1.41 kt in 1990.
- How does Panama rank for food retail — emissions?
- Panama ranks 68th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Panama?
- Over the last ten years it is up 99.1%. The long-run trend across the full record is volatile.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.